Buy Kashmiri Saffron...from Rs. 320.00
Buy Kashmiri Saffron | Kashmiri Kesar | Keshar A dark red spice from the foothills of Kashmir. With a unique flavor and aroma with color that makes dishes taste, aroma, and better color. It has been an ingredient in India & many cuisines since ancient times. Kashmiri Saffron Stigmas is a spice derived from crocus sativus flower stigmas. It is an herbaceous plant native to the Himalayan region of India. Dark red spice is grown in the northwestern foothills of the Himalayas, in the mountains. It is one of the most expensive spices in the world. FSSAI Registration Number: 10020022011783 This spice, cultivated since ancient times, is one of the world's most expensive spices. Used as a food additive and natural fabric dye for your clothes, desserts, food, Biryani, and much more. It is one of the most precious varieties of exotic spices, prized by kings & queens for its delicate flavor. Buy Pure Kashmiri Saffron Kesar Spice So you're looking for a little taste of the exotic? This vibrant-colored & flavorful spice can add an extra dash to any dish. It might be in your curry, dessert, or milkshake! We are proud contributors to the make in India movement. A culinary adventure awaits in dishes, so try out some new flavors today. Authentic Kashmiri Kesar We supply authentic products grown in Pampore, Kashmir, India, to your doorstep. Kesar Kashmiri There's no better place to start than our Kashmiri Keshar. Buy Pure Saffron Online for Pregnancy What better way to enjoy your pregnancy? With India's most expensive & luxurious spice? Saffron Benefits during Pregnancy It has a sweet & floral taste which is good. It is one of the healthy food to eat during pregnancy. Taste hits about every point during pregnancy! While no known side effects associated with Saffron consumption by pregnant women. Used it throughout history during pregnancy. Many women experience nausea, fatigue, and other symptoms. During pregnancy, this may affect their daily lives. It contains antioxidants called crocin and safranal, which help boost immunity during pregnancy. It also helps reduce inflammation and pain. Making it more effective as a treatment for morning sickness. Research shows that this red spice helps relieve nausea and vomiting during pregnancy. Also, studies show that it reduces the severity of morning sickness. It is safe for pregnant ladies. Our parents or grandparents tell us to consume this healthy spice during pregnancy. It makes you healthy & is safe for mothers & babies. It helps relieve pregnancy-related oxidative stress & aches during pregnancy. Kesar Price The price of it can vary depending on several factors. It depends on the quality of the amazing red spice & from where you buy it, and authenticity. The stigma of a flower is hand-harvested & dehydrated to sell at rates of gold. This Red Spice handpicked, dried, & packed in the Pampore village of Kashmir. It is worth considering buying if you want the best value for your money. Buy Saffron for Your Food Pampore village is on the banks of the Jhelum river in northwestern India. With scenic beauty from Kashmir in Pampore village, Some known history for being the rarest spice in the world. It was first discovered by Alexander the Great when he invaded India in 326 BC. He was so impressed with the quality of the red spice Kashmir Saffron. He sent his men home to tell King Porus how much he loved the dark red spice. Kumkuma Puvvu Cost Kumkuma Puvvu is helpful for aroma, scent, & taste. You can use it for recipes like payasam, Mysore pak, Rava Kesari, and boorelu. Some people also use it in Kozhukkattai, paat poli, shrikhand, and much more. Wonder spice from Flower of Crocus Sativus of the Kashmir valley. How does it taste? The spice smells sweet & floral, but it has a spicy, bitter, sweet floral, delicious taste. Some say it tastes a bit like honey or grassy. We will get free delivery to your doorstep, anywhere in India. 100% Vegetarian - A Vegan Product Since its threads originate from a flower stigma, it is a pure vegan product. You can use it in many delicacies without any guilt. Buy Pure Kashmiri Kesar (Keshar) What is the world's best aromatic purple spice? It is not a surprise to find that it's Kashmiri Saffron! This incense-like flavor is derived from crocus sativus. Known as the purple flower of Kashmir. Latin name - Crocus Sativus It is a Latin name for Lacha Saffron in the world. We sell naturally grown products from Kashmir. Our farmers are GI tag certified, & a Geographical Indication tag is a mark of good quality. We don't add flavor, color, or extra preservatives; they are pure. Healthy Produce of India Pampore village has Saffron cultivation located in Kashmir in India. By a team of well-trained farmers in the fields of Kashmir. Who has been cultivating it for centuries? Moreover, being delicious. It is also known for treating menstrual cramps, Alzheimer's disease, and depression. It also helps with premenstrual syndrome (PMS), anxiety, and many other conditions. With its medicinal properties as an amazing spice! Kashmiri Kesar online buy Buy aromatic dark red spice online with us direct from Kashmir. Kesar Price in Delhi You can buy this pan India we deliver in Delhi and complete India. Now buy this & get it delivered from our partner farms to your place. Health benefits of Kesar Saffron Kashmiri Red Spice A Healthy spice along with aroma, taste, and color. Saffron Health benefits This dark red spice contains crocin which handles the color of this spice. Price of Saffron The price of this spice depends on the season, quality, and harvest. There are many categories in this premium export grade. It is higher than the other second-quality ones. Which are available in local markets. It has immense health benefits. It is one of the healthy red spices. Quality of Saffron for Baby You can start feeding kesar doodh to your baby after completing six months. Do consult your doctor before starting any food for your baby. Buy Original Saffron from Kashmir It helps maintain taste & aroma for a long time. It may lose flavor with age. Best before 24 months if in packed condition. Please keep it in the fridge, not in the freezer. Recipe using this Biryani, Aamras & much more. Product Description Country of Origin India Location of Origin Pampore, Kashmir, India, produced from GI tag-certified Kashmiri farmers. Color of the product Dark reddish orange-brown stigmas. Hand harvested. To harvest the stigmas (the part of the flower that produces the spice). The farmer cuts off the top of the flower head with a knife. Then our team of farmers uses their hands to squeeze the stigmas out of the flower head. This process can take up to two weeks. Once the stigmas are hand harvested. They dried in the sun for several days until they turned reddish yellow. 100% Natural: no added flavors, colors, or preservatives. Jars sealed with aluminum foil for secure aroma intact in the jar. Covered with bags & bottles, Certified by the FSSAI authority of India for authenticity and food quality. We have tested for various quality checks by our Quality assurance team. Packed with the best farm produce in India compared to other countries. Compared with Iranian Saffron, Spanish Saffron, & Afghani produce crocin percentage in Indian products. Kashmiri kesar has 8.40 percent crocin compound content. Far more than its Iranian saffron competitor. Irani Saffron has a Crocin content of only 6.30 percent, which is lower and reduces its effectiveness. Zafran Spice With zero cholesterol & zero Trans fat Gluten-free product. Non-Genetically Modified NON-GMO Produce of Atmanirbhar Bharat Product FAQ Mongra Saffron threads Milk Recipe for Food. Synonyms & Other Names Side effects you might face side effects if you consume in large numbers or volumes. It May cause agitation, low mood, & anxiety, resulting in a change in appetite. Headaches, nausea, sweating, & vomiting. Diarrhea or dysentery, resulting in dry mouth & drowsiness. Please seek medical advice before consuming for any allergies. Allergic reactions to Red spice It may result in allergic reactions. Those allergic to Salsola, Lolium, & Olea species of plants, please avoid them. Storage condition Store in a dark, cold place in a sealed container. Once opened, it can maintain flavor & aroma for up to six months. Please keep it dark so that sunlight may not affect it. It is sensitive to light. Please cover it with foil or a cloth packet.