Order Alphonso Mangoes for Delivery in Dadar

To order Alphonso mangoes for delivery in Dadar, Mumbai, enter your PIN code on AlphonsoMango.in, choose a grade (₹1,849 to ₹2,999 per dozen) and pay online. Delivery is free, orders before 1:00 PM IST Monday to Saturday dispatch the same day, and Mumbai addresses can get Sunday delivery.

By Prashant Powle, founder of AlphonsoMango.in (operated by Powle Home Foods, Mumbai). Last updated 23 October 2026.

Ordering for a Dadar address

Dadar is an old, dense part of central Mumbai, with chawls, housing societies and newer towers sitting close together. For ordering, the one thing that matters is your PIN code. Dadar spans more than one, so use the PIN printed on your own address and check it on the Ratnagiri Alphonso page or the Devgad page.

Our office is in Kurla West, Mumbai, so Dadar is within the same city and not a long-haul delivery. Fresh mangoes ship by BlueDart to serviceable PIN codes only, as the shipping policy states. Payment is prepaid only; there is no cash on delivery. Delivery is free on every order with no minimum.

Prices by grade

That works out at roughly ₹800 to ₹1,030 per kg, approximate and based on declared weights. A medium dozen suits a family of four to six. For a Ganeshotsav-style gathering or a large joint family, two dozen of large saves ₹299 over two single dozens. Gift boxes start from ₹2,249; see the mango collection.

Timing, cut-off and Sunday delivery

• Cut-off. Orders placed before 1:00 PM IST, Monday to Saturday, dispatch the same day.
• Transit. Next day to metros and many areas is the estimate in the policy; it is an estimate, not a guarantee.
• Sunday. Mumbai addresses can get Sunday delivery, which suits households where someone is home only at the weekend. Confirm the slot when you order.
• Postponement. You may postpone fresh delivery by at most 2 days, before dispatch only.

Do not order for a day when nobody will be home. A second attempt is hard on mangoes that have already begun to soften. If the address or phone number you gave was wrong, a re-delivery fee applies; otherwise there is none.

Receiving in Dadar buildings

Many Dadar addresses are in older buildings, some without lifts and some with shared entrances. Make the courier's job easier.

• Give the building name, wing, floor and flat number, with a clear landmark.
• Keep your phone reachable. Couriers often call from an unfamiliar number.
• If the society keeps a watchman log, tell the watchman to expect a BlueDart parcel.
• Inspect the outer carton before signing. If it is crushed, wet or open, photograph it.

Open the box the same day. Report a problem within 24 hours with photos or video and the order number to WhatsApp +91 70830 75556 or support@alphonsomango.in. Approved claims are replaced or refunded within 2 business days, and refunds reach you within 7 business days. The return policy has the detail.

Ripening and serving at home

Fruit arrives at about stage two to three of five, firm with some colour. Lay it in a single layer in a dry, ventilated spot, out of direct sun. Mumbai's warm, humid weather ripens fruit quickly, often within three to five days, so check daily from the day it arrives.

Press gently near the stalk. A slight give and a sweet smell at the stalk end mean ripe. Once ripe, refrigerate and eat within a couple of days. Cut-and-serve is the best way to meet a good Alphonso; the ripening guide shows the stages. Our Alphonso comes from 48+ villages across Raigad, Ratnagiri and Sindhudurg, is harvested by hand and ripens in its box, so there is no need to rush it.

If you want something that keeps, Alphonso pulp (850 g at ₹590, 3.1 kg at ₹2,100) is available all year. The 2027 fresh season is listed to start on 1 February 2027.

Ripened naturally, no carbide

Mumbai shoppers hear about carbide often, and it is a fair worry. We do not use carbide. Our Alphonso mangoes are ripened naturally (on hay beds, as our FAQ states).

Calcium carbide is prohibited for ripening fruit in India under Regulation 2.3.5 of the Food Safety and Standards (Prohibition and Restrictions on Sales) Regulations, 2011. It releases acetylene and may carry arsenic and phosphorus, and in the trade it is sometimes called "masala". FSSAI permits ethylene up to 100 ppm; see fssai.gov.in. White or grey calcium hydroxide residue in crates, bright yellow skin on hard flesh and a sour taste near the stone are warning signs. A float test is a rough clue only; a lab test is the proof.

Verified business details

• Powle Home Foods, No. 07 Bhave House, Kale Marg, Bail Bazar, Kurla West, Mumbai 400070 (AlphonsoMango.in).
• GI Authorised User AU/5974/GI/139/260 (Alphonso) and AU/6932 (Devgad); GI tag certificate articles.
• FSSAI Central Licence 10020022011783 (FSSAI page).
• APEDA registration 225579: export page, APEDA export mangoes.
• Brand Facts, Editorial Standards.
• WhatsApp +91 70830 75556, support@alphonsomango.in, contact page.
• Press and reviews.

Verify the numbers on ipindia.gov.in, fssai.gov.in and apeda.gov.in. The team from the Founder's office reviews every article before publication; AI is used only as an assistive drafting tool grounded in the store's records.

Frequently asked questions

See also: Fresh Alphonso Mangoes in Bangalore

Sources and further reading

• FSSAI
• GI Registry, Government of India
• Shipping policy
• Brand Facts
• Ratnagiri Alphonso collection

Related: Delivery near my location, Order for a family celebration, Next-day dispatch