రత్నగిరి అల్ఫోన్సో మామిడి (రత్నగిరి హపుస్ మామిడి) 3.8 kg

Experience the Magic of Ratnagiri Alphonso Mango

Imagine holding a fruit that shines like the sun. Our Ratnagiri Alphonso aam is a true delight. Its skin is bright golden-yellow with a soft red blush. When you cut it open, a sweet, fresh smell fills the air.

Each bite offers juicy, smooth pulp that melts in your mouth. This Amba is known as the “King of Mangoes” because it tastes unique and is loved by many.

Grown with Care in Ratnagiri

Our Hafoos come straight from the farms in Ratnagiri, a beautiful coastal area in Maharashtra.

The land and cool sea breezes help these trees grow strong and produce the best fruit. Our farmers pick each Hafoos by hand when it is just right.

Every Ratnagiri Alphonso Amba is GI-certified. This means it is a genuine fruit that comes from Ratnagiri, and no other place can claim the same honour.

We work with farmers who use natural methods without harmful chemicals. You can trust that you are getting a pure, healthy fruit.

A Feast for Your Senses

The fruit has a light tang that enhances its sweetness. Its smooth pulp is almost creamy, and the aroma is like a gentle, flowery breeze.

These simple pleasures make every bite an experience to remember. The look, smell, and taste come together in a way that feels both natural and delightful.

Packed with Goodness

This Hafoos is not only delicious but also healthy. It is full of vitamins A and C, which help keep your eyes and skin healthy.

It also gives you a boost of energy from its natural sugars. The fruit has fibre that helps your tummy feel good after eating.

Every Ratnagiri Alphonso aam is a small package of nature’s best vitamins and minerals.

Fun Ways to Enjoy Your Mango

You can eat this Hapoos in many ways. Enjoy it fresh and chilled as a snack, or slice it and add it to a salad or dessert.

Blend it into a smooth, creamy drink, or mix it into a fruit bowl for a healthy treat. This Aam also works well in jams and ice creams.

Its natural sweetness can make both traditional and modern dishes extra special.

How to Store and Enjoy at Your Best

For the best taste, keep your Hapoos at room temperature until it is soft to the touch.

Once it is ripe, you can put it in the fridge to keep it fresh for a few days. If you want to save it for a long time, peel it and place it in a sealed container in the freezer.

This way, your Ratnagiri Alphonso can stay tasty for 6 to 12 months. These simple tips help you enjoy the fruit at its peak.

A Rare Seasonal Treasure

Our Alphonso Hafoos are available only for a short time each year—from March to June.

This makes them a rare and prized treat. Because they are grown in small, careful batches, every box is unique.

Our Promise of Quality and Trust

At AlphonsoMango.in, our promise is simple: deliver the best quality, fresh, and genuine Amba to you.

We check every fruit for its color, smell, and texture. Our customer service is friendly and ready to help if you need us

We stand by our product and offer a clear, no-hassle policy if anything is wrong. We believe that every alphonso should bring joy and a taste of nature’s goodness.

How Our Mangoes Ripen and Get Lighter

At harvest, our Ratnagiri Alphonso are picked when they are at their best. A more mature alphonso is heavier and juicier. The weight of each fruit depends on its size and ripeness.

As the Hapoos ripens, it naturally loses some water. This loss of moisture is normal and does not hurt its flavour. Instead, the Hapoos stays soft, sweet, and full of taste.

We carefully watch each Amba as it ripens to ensure it is perfect. Every hafoos is hand-picked and packed with great care. This way, you receive a Ratnagiri Alphonso Mango that is ready to eat and enjoy.

Weight change of Mangos in the ripening process