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Harvesting Alphonso Mangoes | Hapus Mango

By Prashant Powle  •  0 comments

Harvesting Alphonso Mangoes | Hapus Mango - AlphonsoMango.in

When it comes to the King of Mangoes, only the best will do. But how can you be sure you're getting genuinely exceptional Hapus? 

It starts with the harvest. Discover the meticulous care and strict standards our farmers follow when harvesting these golden gems.

We carefully select and handle every Alphonso mango to ensure you receive a delicious, high-quality fruit. Each mango is full of flavour and ready to please your taste buds. 

Harvesting Alphonso Mango 

Harvesting Alphonso Mango or Hapus Mango is a process that involves lots of small and big procedures.

It is like selecting the best mango for you from the ocean of mangoes.

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What care is taken to harvest Hapus Mango?

Alphonsomango.The farmer's team is expert and well-trained. They follow specific steps to harvest Alphonso Mangoes.

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Hapus Mango Harvest

Portuguese general Afonso de Albuquerque helped bring Hapus mangoes to India. This variety is known for its rich flavour and unique aroma.

Farmers on the western coast of India improved their mango farming by using new grafting methods. This allowed them to grow more of this delicious fruit.

Mango harvest

The maturity of Alphonso's fruit determines the eating potential of the fruit:

  • Skin color
  • Fruit shape
  • Internal Flesh Colour

Mangoes are sorted by size, which helps remove unwanted fruits for the Alphonso mango customers.

Mangoes are sorted in the same way as latex staining. This process affects how they look but does not change the taste when you eat them.

Due to two mango fruits on one stem, or what we call Parambi in Marath, Both mangoes have slight friction. 

It only happens during a whirlwind flow to the far. In Marathi, it is called a Chick on the Alphonso mango.

Hot water injury, decay (stem end injuries, Anthracnose), Chillining injury. Stem end rot is the spot near the stem. 

Bagging before packing to avoid friction with other Alphonso fruits while packing and handling or using a foamnet cover.

Ripening conditions for mangoes have been with grass haystacks for days today. And keep on observing for the same before packing. 

The grass is used for ripening, like Paddy straw or wheat straw.

For customers whose delivery takes a long time, the ripening process of Alphonso mangoes may start during transit.

It is packed in corrugated five-ply boxes.

Which well-ventilated mangoes are transported by road, air, rail, or other options?

This five-ply corrugated fibre box helps ripen products while they are transported in planes.

These Alphonso Mango Fruits are plucked with a minimum of 2 to 3 cm stalks at the stand. It's always a sign of the best Alphonso Mangoes you are having.

Once it reaches you, it should not mix as per the maturing stages.

It is already stored with our farmers as the Alphonso Mango, which enters you post Alphonsomango.in.

In delivery centres, multiple agencies handle it till it reaches your home.

Sometimes, it becomes challenging to control that leg, which is ur Ccourierpartner's standard. Like DTDC, Bluedart Apex, Maruti, and Tirupati couriers, they take care of their standard operating procedures for mangoes.  

We are dedicated to providing you with the best mangoes in the world: the Devgad or Ratnagiri Hapus. We take great care to ensure you receive the highest-quality fruit.

For its heavenly taste, mesmerizing aroma, and smell, which will not only spread across your house but also to your neighbours. 

So be aware of ordering Alphonsomango.In Alphonso Mangoes for your neighbours, there will be a shortfall for you.

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