With a local name as Hapus, it means Alphonso Mango. It selected as the world's best and costly Mango.
Afonso de Albuquerque, an emperor builder, posted by Portugal's. A horticulture lover by hobby grafted the Tropical drupe Fruit called Mango in Konkan, Which gave birth to a different species and record in the world of Mango.
The lord of mangoes entitled to him as Alphonso Mango. Which was called as "Hapoos" and later changed to "Hapush, "Haphonso," "Hapus," and finally named as "Hapus Amba" or Hapus Mango in Maharashtra, India;
This species cultivation held in the whole Konkan belt right from Tal Konkan Devgad, Sindhudurga, Ratnagiri districts is known for lavish grade Alphonso Mangoes.
This King of Mango hapus is in high demand in the International and Domestic hearts of the people for its taste, sweet smell, and vivid color.
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The Hapus Mango with a bright sunset yellow saffron tinted shade in the inner pulp and outer skin, Is called with a name as Hapus Aam in most of the Northern states or Hapus no Kairi or Hapus ne Kairi in Gujarat.
There may be a small acidic range at the tip of Mango with a sour taste. Unripe or less mature Fruit, but lots of folks enjoy the medium to big sized mango fruit, with a very less fiber in its tissue of the Fruit.
Hapus Mango Ratnagiri
Hapus Mango Devgad
This farmland Situated in Konkan belt of Maharashtra Sindhudurga & Ratnagiri districts. The yield of these fruits is in some lakh tonnes in Konkan. Hapus Mango trees Orchards, which distributes across 35,000 hectares of lands, which is with fertile soil in Maharashtra.
Hapus Mango Export
Hapus is the world's most beloved king of Fruit in terms of export.
Including Europe, Gulf countries, Japan, Korea. New markets such as Australia and the United States have lately started up.
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Farmland Is fertile, with mix red black rich soil in Konkan, with an array of minerals for the wellness of this Fruit like Calcium, Potash, magnesium & other range of minerals on the western coast of India.
Aam bagh is in the center of the Arabian sea at one side and another side range of Sahyadri and western Ghats. These help for the growth of Hapus Mangoes helps block the salty windy breeze from the Arabian sea by Sahyadri & western Ghats range of elevation.
Given taste, it is typical Hapus Amba from Maharashtra Konkan belt, which many of us describe it as the best Fruit on our planet earth.
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Hapus Mangoes' variety of Mango cultivation is of Fruit with a short to mediocre look roundish stone fruit, with a curved shape and a distinctly curved tip at the base. With the reasonably dim look and feels, having a skin which is with soft spots, and patchy reddish-yellow color, well with a little green shade when the Fruit is mature and Unripe.
Hapus Mango from Ratnagiri, Devgad, Alibaug, has a registration with Geographical Indication GI TAG office of Chennai in 2017. From now onwards, no other varieties grown as Alphonso can be called Alphonso Mangoes or Hapus Mango.
Hapus Mango Gi Tag
Hapus Mangoes grown only by farmers from Devgad (Inclusive of Sindhudurga), Ratnagiri, Alibaug, Thane & Palghar district Hapus mangoes can be synonym as Alphonso Mango. Other area mangoes cannot title this Mango as Hapus or Alphonso Mango. For example, Karnataka and Gujarat farmers grown mangoes will not be called as Hapus or Alphonso Mangoes.
With hot scorching summer about to start, it known that there will be a high demand for three things to eat in king of Fruits, which are mangoes, mangoes, and more mangoes. Mango with aroma, color combines in taste buds, with natural taste with real Hapus mangoes.
Hapus Mango with a lovely taste and light orange pulpy flesh with a smell of Saffron make Hapus Amba one of the world's most popular variety of Mango with a useful storage life of 6 to 8 days from the beginning of ripening process.
This Fruit can be loved as it is peeled and cut, or direct soft hand-squeezed mango pulp to be suck. Hapus Mango can also use for Aam Panna, Aam papad, Aamras Puri, Amrakhand, Cheesecakes, Ice Creams, Jams, Juice, Hapus Mango Pulp, Nectar, Smoothie, Squash, and other tasty sweets.
Hapus Mango, with the famous Alphonso Mango with GI tag, has a high rise in need in the world. Devgad Amba Utpadak Sangha, Ratnagiri Amba Utpadak Sangha, Kelshi Amba Utpadak Sangha, Alibaug Amba Utpadak Sangha. Team Relentless effort and work for getting the Hapus Mango GI tag. Who assists farmers in the Konkan region of Maharashtra with their joint efforts.
Health Benefits of Hapus Mangoes
Hapus Mango is known for best eyesight, used for glowing skin Fairness, and it also helps prevent cancer & Alkalizes your body. It is a fruit with abundant copper, magnesium, and other minerals embedded in it by Mother Nature. It helps you to enhance your sex life and drive during Libido.
Key Points about this Fruit
- Chemical and Carbide free Mango.
- Directly from mango orchards In Devgad, Ratnagiri, Sindhudurga in Maharashtra, India.
- We make sure our Mangoes are not ripe using chemicals like Carbide or any other ripening chemicals.
- Organic and real GI Tag With GI Registration Alphonso mangos with Guaranteed Freshness
- Box packing Starts with
o Six Pieces
o One Dozen - 12 pieces
o Two Dozen - 24 pieces
o Three Dozen - 36 pieces
o Four Dozen - 48 pieces
- They packed in the unripe or semi-ripe condition that faces travel time. Fruits as per there aging process will ripe to full yellow-orange saffron Hue color, with sweet and smell after arrival.
- Generally, it takes one to four days to ripe once it reaches home.
- Please open the box arrange all mangoes on the floor with a stack of hay sent with mango box. These process ripe fruits in 6 to 8 days have a close watch on mangoes.
- Packed as per SOP & sent in Semi Ripe, so it avoids damage of Fruit due to ripening in transport.
- As a standard guide, never refrigerate the mangoes till it is ripe, mature, and ready to consumption in the next 30 mins only.
- Please don't spoil the mangoes taste by cooling instead put it in a bucket of cold water before eating and then cut.
- Enjoy a taste of delectable mangoes.