Ratnagiri Alphonso Ratnagiri Hapus
Ratnagiri Alphonso Mango...
from Rs. 600.00
Ratnagiri Alphonso Mango (Ratnagiri Hapus Mango, Ratnagiri Hapus)  Ratnagiri Alphonso mango is commonly known as Ratnagiri Hapus. Mangoes from the Coastal area of Ratnagiri with Golden yellow tint & red tinge, nonfibrous juicy pulp. GI TAG Certificate: AU/5974/GI/139/260 Ratnagiri Alphonso Mango Adorable fruit. Cherished delicate taste, very little fiber, and soft Aromatic Golden saffron-hued color flesh and Texture are known as King of Fruits. 1 Peti Mango means One Peti mango means 10 + 2 mangoes.  Due to its perishable nature, we have compensated by giving 10 mangoes + 2 mangoes in one box. (a total of 12 pieces of mangoes in a box) Weight Loss during the ripening Process Mango intends to loos weight during the ripening process as it leaves the moisture and water from mangoes Weight of Mango while Harvesting  Weight of Mango in the Ripening process  130 Gms to 180 Gms 102 Gms to 156 Gms 180 Gms to 220 Gms 157 Gms to 203 Gms 220 Gms to 250 Gms 203 Gms to 238 Gms 250 Gms to 290 Gms 211 Gms to 268 Gms  290 Plus Gms 245 Gms and above Mango A Day Keeps Doctor Away It has a rich, creamy pulp tender texture with shallow fiber content, with delicate superior delightful fruit, Cultivated in the motherland of Ratnagiri, Konkan region of Maharashtra.  The proposed Weight range is Mango. While harvesting, it reduces after ripening. Buy Ratnagiri Alphonso Mango Online  The season in India starts as early as the end of March and lasts till the start of showers during monsoon, near the first week of June or May's last week. India is rich in versatile varieties of these fruits. RatnagiriAlphonsoMango com However, the crop king has universally considered the Alphonso fruits, especially when considering this and precisely the Ratnagiri Hapus variety from Maharashtra. Ratnagiri Alphanso mango It is golden yellow saffron hued in color with a creamy, delicately smooth texture and a distinct, rich taste, a perfect blend of aromatic sourness and sweetness. Tasty Ratnagiri Hapus Mango  A fully ripe skin turns into bright dark golden yellow with a red-spotted hue and spreads across the fruit's top.  Alphonso Aam (Ratnagiri aam, Devgad aam) Ratnagiri Hapus has grown naturally with the manure of which acts like Natural manure. This manure preparation is activated during the rainy season by making a circular pit around the tree.  Buy Ratnagiri Mangoes Natural manure is formed in the base of these trees from biological decomposition. Natural substances like vegetation waste, cow dung, Natural fertilizer, calcium shell powders, panchagavya, and gomutra represent carbons.  The slow-releasing of the nutritional components process in Natural waste starts to form natural manure, which offers multiple nutrients and vitamins in the fertile soil. Right from Monson, these fruit trees are pampered like a baby in all seasons. Our farmers, with relentless efforts, take care of these trees like their babies by cleaning the tree, pruning, removing unwanted weeds in the rainy season, and removing parasites on these trees known as bandgul(parasite) in the local language. Our farmers clean the trees for any fungal infections in winter and clean the weeds that might grow near the trees. Our farmer team's sweat-taking efforts operate as an SOP for our customers, resulting in fruits with bright golden yellow color in summer once ripened in a kidney-shaped oval fruit with a delectable sweet taste mesmerizing fragrance in the fruit. How to Cut Ratnagiri Alphonso Mango Natural Ripening of Mangoes We source Ratnagiri Hapus directly from our selected GI-certified group of farmers in Ratnagiri district, Maharashtra. Our farmers, who are well trained, follow standard operating procedures in our farms. Which are sourced Carbide and chemical-free now buy Ratnagiri Alphonso Mangoes online:  We use the Natural Ripening process, avoiding any chemicals for ripening. We do not ripen this using Carbide or any chemicals. No chemicals are applied to the ripening process of this fruit. It is matured and ripened with the natural haystack ripening process.  These excellent quality fruits are sourced from Ratnagiri with authentic GI Tag certified Alphonso mangos, Carbide free. 1 Peti Mango Ripened using Natural process Freshness Guaranteed box which starts with 12 pcs - 1 dozen They are packed in the semi-ripe or unripe condition that withstands transport time. After arrival, the ripening process will mature to full golden saffron hue color, with sweetness and aroma.  Would you mind unpacking the box and arranging these fruits on the floor with a stack of hay rice straw grass supplied with the box or aam peti in the local language? Fruits ripen gradually in 6 to 8 days. However, as a best practice, always keep a watch on them. Would you mind leaving them in a haystack, which is in the box? They are packed as per our sop & dispatched in semi ripe condition, so it avoids fruit damage due to ripening in transit.  Never refrigerate them unless they are fully ripe and ready to cut in the next 30minutess only.  Don't spoil their taste by chilling; instead, put them in a bowl of water for some time and then cut. Get Home delivered across Pan India Hassle-free. Please check with your doctor for any allergies to Mango
Devgad Mango online Devgad Mango
Devgad Alphonso Mango...
from Rs. 600.00
Devgad Alphonso Mango | Devgad Mango | Devgad Hapus  Buy Devgad mango Online. Mango is grown in Devgad with Saffron & Yellow color gradients, sweet & fascinating taste. GI Certificate: AU/5974/GI/139/260 A King of fruits with the scientific name is Mangifera Indica with Yellowish sweet flesh, fragrance, and stiffness known as the best Mangos. The delightful taste makes these fruit favorite among those who love them. King of Mangoes is now available online. 1 Peti Mango One Peti mango means 10 + 2 mangoes.  Weight Loss during the ripening Process Mango intends to loos weight during the ripening process as it leaves the moisture and water from mangoes Weight of Mango while Harvesting  Weight of Mango in the Ripening process  130 Gms to 180 Gms 102 Gms to 156 Gms 180 Gms to 220 Gms 157 Gms to 203 Gms 220 Gms to 250 Gms 203 Gms to 238 Gms 250 Gms to 290 Gms 231 Gms to 278 Gms  290 Plus Gms 245 Gms and above Devgad Alphonso Mango Buy Online Devgad Alphonso Mangoes, the pulpy, deliciously sweet fruit, gives a sweet rush to your taste buds. Serve them as a dessert or eat a slice; no one can deny them. Mangos Know More about it!!  They are one of the superior delicious fruit in the world from Devgad Taluka, Maharashtra.   The proposed Weight range is Mango. While harvesting, it reduces after ripening. Unique Flavour and taste of Devgad Hapus Devgad Taluka area covers the following towns like Malvan, Vengurla, and Vijaydurg, sourced for you by our farmers' team. Part of the Devgad district is known for tasty fruit, which is more delicious than others. Our teams also visit villages like Jamkhed, Rameshwar, Gadhi tamhane, Hindale, Dahibhav, Are, Dhalavali, Girye, Hadpid, Hurshi, Shirgaon, Talebajar, Tembhavali, Welgave, and much more. Golden saffron-hued color. Sweetness, tangy flavor has been called the king of fruits globally. Alphonso Mango Nutrition facts In India, the Mango season, specifical fruits from Devgad, starts as early as February and lasts until May. Mango Alphonso Devgad India is rich in versatile varieties of mangoes. However, the crop's king is universally treated as the Devgad Alphonso fruits, especially when you consider Mango and the Devgad Alphonso fruit variety hails from Maharashtra.  Devgad Hapus Online Devgad mango cultivar is located near the Arabian Sea coast with guarding mountains rich with minerals, Laterite stones, and fresh sea breeze flowing from the Arabian Sea. It is filled with multiple minerals in the land with a hilly tropical area on one side and Sea. On the other hand, it connects with rivers near our Devgad Mango Orchards, Which gives bright Yellowish golden in color once ripened and In Oval kidney-shaped. Devgad Alphanso fruits are Naturally grown on mango trees with Natural Manure of Cow dung, Panchagavya, and vegetation waste with added shell calcium, GI Certified Devgad Alphonso Mango Online Our Mangoes are sourced from GI Certified Farmer partners located in Devgad, Maharashtra. Multiple farmers cultivated these Alphanso fruits on more than 37,000 Hectares of Landbank. How to Cut Devgad Alphonso Mango  They are naturally ripened. The Mango Orchards in Devgad Maharashtra, India, Alphonso Fruits are chemical and carbide-free. We ensure our fruits are not ripened using carbide or other chemicals, and they mature with the Natural Ripening Process. Fruits of the most excellent quality are sourced from Devgad with quality Naturally grown and Authentic GI Tag certified Devgad Alphonso Mango. Carbide-free ripened using the natural process. Freshness guaranteed Box Starts in multiple sizes. Fruits packed in semi-ripe or unripe condition that withstands transport time as per ripening process will mature to full golden saffron Hue color, with sweetness and aroma within 3 to 4 days after arrival. Usually, Alphonso fruits will take one to three days to ripe once it reaches your home as we take care and send you the near ripe mangoes as per your required transit time. Would you mind unpacking the fruit box? Arrange the fruits on the floor with Hay's stack delivered with the mango peti. Please leave Hay's fruits supplied in a box, and Mangoes ripen gradually in 6 to 8 days. But always keep a watch on mangoes. The Devgad mangoes will be packed per standard operating procedure & dispatched in Semi Ripe Condition, avoiding fruit ripening damage during transit time. Never refrigerate this fruit unless it is fully ripe and ready to cut in the next 15 to 30 mins only as a thumb rule. Don't spoil mangoes taste by refrigerating; instead, put in a water bowl and then cut. Get home delivered across Pan India Hassle-free. Please check with your doctor for any allergies to Mango
Kesar Mango Kesar Mango Online
Kesar Mango Online
Rs. 1,200.00
Kesar Mango Buy Online   ONE DOZEN MIX SIZE Kesar mangos, locally called Kesar, means Saffron, Kesar, one of the world's high-cost spices.  Kesar Mango is grown in Gujarat & Maharashtra with firm saffron-colored pulp with a sweet taste & aroma. Kesar Mango Online It is called Kesariya Aam or Kesar no Kairi in  Gujarat locally. There may be a small acidic range with a sour taste in unripe or less mature Fruit, but many folks enjoy the medium to big-sized mango fruit, with a minimal fiber in its flesh of Fruit.       Kesar Mango tree Orchards are distributed across 20,000 hectares of land with fertile soil. This farmland was situated in the Maharashtra and Gujarat range mountains' foothills, Junagadh and Amre li districts, and some parts of Maharashtra. The yield of these fruits is some lakh tonnes in Gujarat & Maharashtra. Farmland I s fertile, with a mix of red-black rich soil, with a range of minerals for the growth of this Fruit like Calcium, Potash, magnesium, and other minerals in Gujarat & Maharashtra western India. Kesar Mangoes Online Delivery  Aam bagh is in the Arabian sea center at one side and another side range of Girnar mountains. This help the Mango trees' growth helps block the Arabian Sea's salty windy breeze by elevating the mountain range. A significant mango variety from India. Given taste, it is second to Alphonso mango from the Maharashtra Konkan belt, which many of us describe as the best on planet earth. In terms of high export demands and top local demands in India. Kesar's variety of Mango cultivation is Fruit with a short to mediocre look stone fruit, with a curved shape and a distinctly curved tip at the base. With the reasonably dull look and feels in look, having a skin with soft spots and patchy yellow color, well with a little green shade when the Fruit is less mature. History of Kesar Mango Who grew this range of Fruit. Wazir sale Bhai from Junagadh first planted This variety of mango trees. He transplanted nearly 75 grafts of this variety in the foothills of Girnar near Junagadh. Initially in India ~ 1931. This Fruit was named by Nawab Muhammad Mahabar Khan III when presented to him. He called this mango fruit Gir no Kesar. Thanks to its yellow-orange saffron-hued thick sweet pulp. With an inside look, a different matter, a deep flesh with yellow-orange saffron hue color. Soft and aromatic with extreme sweetness when they are in peak ripe condition. Kesar mangoes can be synonymous with Kesar Mango, Kesar aam, Kesar no Kairi, & Kesar Amba. With hot summer about to go, there is a known demand for three things to eat in king of Fruits: mangoes, mangoes, and more. If you get both Saffron and Mango combined in taste buds, with the natural taste of real mangoes. With a lovely taste and light orange pulpy flesh with Saffron's smell, make Kesar one of the world's best varieties of Mango with a good shelf life of 6 to 8 days. Best Fruit loved as it is peeled and cut, or direct soft hand-squeezed mango pulp to be sucked. It can also use for Aam papad, Cheesecakes, Ice cream, jams, juice, Mango Pulp, nectar, smoothie, squash, and other tasty sweets. Health Benefits of Mangoes Known for good eyesight and used for skin Fairness, it also helps prevent cancer & Alkalizes your body. It is a fruit that is rich in copper. It helps you to enhance your sex drive during Libido. It betters your digestion system. It helps raise your memory levels. It also Lowers cholesterol levels in the blood. Key Points About this Fruit Chemical and Carbide free Mango. Directly from mango orchards In Maharashtra and Gujarat, India. We make sure our Mangoes are not ripe using chemicals like Carbide or other ripening chemicals. Naturally grown With Freshness Guaranteed Box packing Starts with They are packed in the unripe or semi-ripe condition that faces travel time. Fruits will be ripe to full yellow-orange saffron Hue color with a sweet smell after arrival as per their aging process. Generally, it takes one to four days to ripen once it reaches home. Please open the box to arrange all mangoes on the floor with a haystack with a mango box. In 6 to 8 days, these processed ripe fruits closely watch mangoes.  Packed as per SOP & sent in Semi Ripe, it avoids Fruit damage due to ripening in transport. As a standard guide, never refrigerate the mangoes until they are ripe, mature, and ready to eat in the next 30 minutes. Don't spoil the mangoes' taste by cooling them; instead, put them in a cold water bucket before eating and then cut. 
AlphonsoMango.in Amba Wadi Amba Wadi Online AMBAWADI250 AlphonsoMango.in Amba Wadi Amba Wadi Online AMBAWADI250
Amba Wadi Online...
Rs. 200.00
Buy Amba Wadi Online | Mango Barfi Online A feast of mango wadi, a tasty delight, motivates your sweet craving after your meal. Like "Kuch meetha Ho Jaye to Amba Wadi Ho Jaye." Mango Barfi | Mango Burfi A yummy Amba Vadi made from pure 100% Alphonso Mango Pulp, and this is an excellent sweet for kids and children in you. Packed in a small pack of joy, it is a tasty treat with real Hapus Mango fruit. Hapus amba is King of Mangoes with the world's best farms from Devgad and Ratnagiri with quality, tasty, handpicked mangoes. Which are loved by all ages maybe, a small kid in you who will always love this yummy tasty Mango Wadi; Prepared with Hapus mango pulp mixed with canned sugar Pak (sugar syrup) is very savory with a strong taste on your taste buds. Opulent, creamy texture with soft silky taste is taste; just eating one piece will not stop you from the second one. King of Dessert Mango Burfi with Alphonso Mango Puree. Sometimes mixed with coconut burfi. It is a dessert in festivals like Ganeshotsav, Navratra, Diwali, Christmas, Where most of the family members enjoy their emotions in one place. With the goodness of Hapus Mango Pulp, a 100% Vegan product is prepared. Other ingredients like Cow ghee, Castor Sugar, if available or jaggery or Stevia or Sugar with Saffron & Cardamom (Elaichi). Like Navratra dessert, delicacy is offered as naivedyam daily to Ambe Mata, and one such treat is Mango Burfi. It is an Ideal Vegan world. You would love to have a joyful taste of Mango products. Health benefit of Mango Burfi  It might be a titbit or dessert post your meal. but it is filled with lots of health benefits  Good source of Vitamin A  Rich in fiber and sugar for an instant energy shot offers texture to your digestive system. High in Vitamin B6, Vitamin C & Vitamin E Rich with potassium, iron, and other minerals Source of folate With antioxidant compounds that help prevent certain types of cancer diseases Sometimes there is no reason required to eat these. go for it. These lip-smacking desserts you can prepare in a minute during your busy schedule. Amba Wadi - Product Description These make all Mango Lovers fall in love with it. Synonyms for Amba wadi; Amba vadi Hapus Amba Wadi Mango Burfi Aam ki barfi Amba burfi Mango mawa barfi Aam barfi - aam burfi Aam vadi  Ambyachi barfi - Ambyachi wadi All-season dessert, it might be Summer, Winter, or Rainy season with the sweetness of Mango. Yes, now you can buy amba wadi online all-round the year. For any function, you might have at your home. Here you don't have to cook stirring continuously on a nonstick pan. Just open it and offer a ready-to-eat tasty dessert from us. We don't want to challenge a chef in you. You can also cook this Mango burfi at your home using our ready-to-use Hapus Mango Pulp, as per your culinary delight planning. You can serve this tasty delight in events like Birthdays, engagement parties, Marriage ceremonies, Sankasthi, Ganesh Chaturthi, Navratri, Christmas, Eid, Sunday brunch, and various festivals. You don't need any event. You can also have this after your meal as a dessert. Cook this tasty sweet dish and enjoy the taste with your loved ones!   With the rich taste of mango and melt in the mouth with the lovely flavor of Alphonso Mango, an ideal dessert for any occasion and sweet memories. Buy Online - आंबा वडी - Mango Burfi - हापूस आंब्याची वडी  Best Marathi Dessert Ingredients  Now buy readily available you can enjoy this at any celebration or other festivals. The best sweet as Naivedyam / Dessert over your meal, you will enjoy the aromatic pulpy taste of Mango. Serve these directly as a dessert to your loved ones. Recipe of Mango Burfi - Amba Wadi Recipe Duration: 8 to 10 mins Ingredients: 100 % pure Hapus Mango pulp, canned sugar, castor sugar, and genuine cow ghee, with optional saffron strands, Elaichi. Sugar or Stevia as per your taste. Step 1 Take a nonstick pan. Place it on medium flame. Open our Alphonso Mango Pulp, pour it into Pan, and stirring continuously. When it starts to bubble, reduce the flame to simmer. Step 2  Now Mango pulp will reduce to half of what quantity you had taken. Add a Sugar or use Stevia, or don't use any crushed sugar / Castor sugar as these are sweetened Alphonso Mango Pulp as per your choice if you want to make it sugar-free with lesser sugar. Now slowly mix the mixture on low flame. It thickens the mix. Add some saffron strands and cardamom powder if required. Just sauté for some time on low flame once the mixture thickens. Step 3 Grease a mold plate with pure cow ghee. Pour this mixture on a greased tray let it settle for 5 to 10 mins. Step 4 As an optional step, you can add poppy seeds if required, add dried ginger powder (सुंठ ) in a mixture if you like the taste. Step 5 Now use a knife. Mark it with straight lines in your love shapes. Now, these wadi is ready to eat.