Alphonso Mango Buy Online
Ratnagiri Alphonso Mangofrom Rs. 1,549.00
Ratnagiri Alphonso Mango (Ratnagiri Hapus Mango, Ratnagiri Hapus) Ratnagiri Hapus mangoes with a golden yellow and red non-fibrous juicy pulp with an attractive aroma & sweet taste. Grown in the coastal area of Ratnagiri Maharashtra Konkan. GI TAG Certificate: AU/5974/GI/139/260 FSSAI Registration Number: 10020022011783 Ratnagiri Alphonso Mango Enjoy the delicious, fiberless, soft-textured fruit with a saffron-hued flesh and sweet aroma. The King of Fruit has an alluring sweet taste and aroma that doesn't leave your hands for hours after eating it. 1 Peti Mango means One Peti mango means 10 + 2 mangoes. As mangoes tend to perish quickly, we have included 12 in one box to ensure you receive a sufficient quantity of this delicious fruit. (a total of 10 + 2 pieces in a box) Weight loss during the ripening process can be because of the natural dehydration of the fruit. Furthermore, mangoes tend to lose moisture. As a result, they ripen, which can also contribute to weight loss. Additionally, as the Mango ripens, its sugar content increases, which may also contribute to some weight loss. Fruits lose weight during Ripening as they release moisture. Weight of Mango while Harvesting | Weight of Mango in the Ripening Process Weight while Harvesting The weight of the mangoes during harvesting largely depends on their maturity level. As the mangoes mature, their weight increases and the fruit becomes juicier and more succulent. Weight change of Mango in the Ripening process Weight while Harvesting Weight change during Ripening 130 Gms to 180 Gms 102 Gms to 156 Gms 180 Gms to 220 Gms 157 Gms to 203 Gms 220 Gms to 250 Gms 203 Gms to 238 Gms 250 Gms to 290 Gms 211 Gms to 268 Gms 290 Plus Gms 240 Gms and above Mango A Day Keeps Doctor Away It has a rich, creamy, sweet pulp and a tender texture with shallow fibre content, making for a delightful fruit. It is grown in the Konkan region of Maharashtra, the motherland of Konkan. They have a proposed weight range, but it reduces after ripening. Buy Ratnagiri Alphonso Mango Online In India, the fruit season starts as early as the end of February. The period it lasts extends until the beginning of the monsoon showers, usually in the first week of June or the last week of May. India has a diverse selection of fruits available during this season. RatnagiriAlphonsoMango com Now, you can buy this fruit variety from Maharashtra online with us at .com. Ratnagiri Alphanso mango It has a creamy, smooth texture and a distinct, rich taste with a perfect blend of aromatic sourness and sweetness. The colour is a golden yellow saffron hue. Tasty Ratnagiri Hapus Mango A ripe mango skin turns into bright, dark golden yellow, With a red-spotted hue, which spreads across the fruit's top end. Alphonso Aam (Ratnagiri aam, Devgad aam) Naturally grown with natural ingredients like farm waste, cow dung, and honey, this natural manure is highly effective. This manure is kept for decaying and activation. During the monsoon season, we make a circle pit around the mango trees and spread the waste in this pit. Buy Ratnagiri Mangoes Over time, the base of trees undergoes a biological decomposition process with vermiculture, forming natural manure. This manure contains many nutrients and vitamins slowly released into the soil. Vegetable waste, cow dung, calcium shell powder, and panchagavya are natural fertilizers used in agriculture. Gomutra, which contains carbon, is also used in the process. Our farmer team treats our fruit trees with utmost care throughout the year. We roll up our sleeves during the rainy season and get to work. We meticulously clean and prune our surroundings, ensuring that every inch of the space is well-maintained. We remove unwanted weeds and pesky grass, leaving a beautiful and vibrant environment behind. Our team also works to remove parasites and fungal infections from the trees, ensuring they remain healthy. In winter, our farmer team removes weeds that may grow near the trees during the rainy season. Their unwavering efforts ensure that we provide our customers with sweet fruits that have a bright golden yellow colour in summer. Once matured, the fruits have a kidney-shaped oval, a delectable sweet taste and a mesmerizing fragrance. How to Cut Ratnagiri Alphonso Mango Natural Ripening of Mangoes We source our mangoes from our selected group of GI-certified farmers in the Ratnagiri district of Maharashtra. At our farms, we pride ourselves on our skilled and knowledgeable farmers who meticulously follow strict standard operating procedures to guarantee the highest quality of mangoes. We grow our mangoes naturally, without harmful chemicals, and carefully monitor their growth to ensure they ripen naturally and remain free of carbide or chemical treatments. We use the Natural Ripening process, avoiding any chemicals for Ripening. We do not ripen this using Carbide or any chemicals. Now, buy Alphonso Mangoes online. No chemicals are applied to the ripening process of this sweet fruit. It matured and ripened with the natural haystack ripening process. We source these excellent quality fruits from this amazing district in Konkan. With authentic GI Tag certified Alphonso mangos, ripened without any chemicals and Carbide free. 1 Peti Mango Our Freshness Guaranteed box contains 12 pieces of mangoes, ripened using a natural process. Fruits are packed in semi-ripe or unripe conditions to withstand transport time. Once the package arrives, mangoes ripen and mature to a full golden saffron hue with sweetness and aroma. To help with ripening, unpack the box and arrange the mangoes on the floor with a stack of hay, rice straw, and grass supplied with the box or aam peti in our local language. They typically ripen in 6 to 8 days, so watch them then. Please leave them in a haystack outside the box for optimal Ripening They are packed as per our standard operating procedure and dispatched in semi-ripe condition to avoid any fruit damage during transit Only refrigerate mangoes if they are ripe and ready to cut within the next 30 minutes Avoid chilling them as this can spoil their taste; instead, put them in a water bowl for some time before cutting them We offer hassle-free home delivery across Pan India Please check with your doctor for any allergies to Mango.
Devgad Alphonso Mango |...from Rs. 1,549.00
Devgad Alphonso Mango: A Taste of Exquisite Delight Devagad taluka of the Sindhudurg district in Maharashtra, India, primarily grows the popular variety of fruit known as Devgad mango. Fruit lovers worldwide highly seek this variety of mangoes for its unique taste, aroma, and texture. The fruit ripens into a golden yellow colour and has oval-shaped, thin, yellowish-green skin. Devgad Alphonso Mango | Devgad Mango | Devgad Hapus | देवगड हापूस Multiple names of the tropical fruit of the SIndhudurga region. Its juicy, sweet, and fiberless pulp makes it ideal for eating fresh or using in various dishes like smoothies, ice creams, desserts, and salads. Discover the unique taste of Devgad Alphonso Mango, a sweet and tangy delicacy that has made it famous across India. Our growers cultivate it with Saffron and yellow colour gradients, resulting in a sweet and fascinating taste you won't find anywhere else. Buy yours now and taste the purity of India's finest farms today! Buy Devgad mango Online. Experience the world-renowned sweetness and aroma with the fruity smell of Hapus delivered straight to your door, no matter where you are in India. The Devgad Alphonso mango has a fascinating history. It was brought to India by the Portuguese explorer Alfonso de Albuquerque, who also led many Portuguese invasions in the 1600s. The Alphonso mango travelled from Goa to different places like Ratnagiri, other Konkan regions and southern parts of India. Growers later brought grafts from Ratnagiri to Devgad in the early 19th century. They planted them in existing trees of other species, producing the delicious Devgad Alphonso mangoes. Of Hapus delivered straight to your door, no matter where you are in India. This exquisite variety of Indian mangoes boasts a bright red colour and firm texture, making it ideal for savouring in aamras or simply enjoying fresh. Take advantage of this delicious treat! GI Certificate: AU/5974/GI/139/260 FSSAI Registration Number: 10020022011783 Experience the exquisite taste of the King of Mango from the comfort of your home. This mango variety is renowned for its yellowish-sweet flesh, captivating fragrance, and pleasant firmness, making it the supreme choice among its peers. Its lovely taste has won the hearts and palates of mango lovers worldwide. Thanks to the ease of online ordering, you can now eat the King of Mangoes without visiting the devgad or market. We can deliver this royal treat directly to your doorstep with just a few clicks. Devgad Alphonso mangoes uniqueness? Devgad Alphonso mangoes are unique due to their lovely taste and aroma. They are grown in the Devgad taluka in the Sindhudhurga district of Maharashtra, India. These mangoes have a rich, creamy texture and a sweet, tangy flavour that is unrivalled. They are also known for their vibrant saffron-coloured sweet and sour flesh and minimal fibre content. 1 Peti Mango One Peti means 10 + 2 mangoes. Weight change of Mango in the Ripening process Weight while Harvesting Weight change during ripening 130 Gms to 180 Gms 102 Gms to 156 Gms 180 Gms to 220 Gms 157 Gms to 203 Gms 220 Gms to 250 Gms 203 Gms to 238 Gms 250 Gms to 290 Gms 211 Gms to 268 Gms 290 Plus Gms 240 Gms and above Devgad Alphonso Mango Buy Online This Tropical fruit is pulpy, and sweet fruit gives a sweet rush to your taste buds. Serve them as a dessert or eat a slice; no one can deny them. Are you looking for the juiciest and most delicious Devgad Alphonso Mangoes? You're in luck! You can now buy them online and enjoy their sweet and tangy flavour from the comfort of your own home. Take advantage of this opportunity to indulge in one of the most sought-after mango varieties in the world! Mangos, Semi Ripe Have you ever tasted a mango that's not quite ripe but not quite green, either? That's a semi-ripe mango and a culinary adventure waiting to happen! These special mangoes are firm and perfect for adding a unique twist to your favourite dishes. These fruits are sent semi-ripe for easy transportation and to ensure they arrive fresh to our customers across India. Whether craving something sweet or savoury, semi-ripe mangoes can be your new best friend. They are packed with vitamins A and C that are good for you and add a healthy touch to any meal. King of Devgad Mangoes Located in the Sindhudurg district of Maharashtra, India, the Devgad Taluka region comprises the towns of Malvan, Vengurla, and Vijaydurg. We source our hapus mangoes directly from our team of esteemed farmers in this fertile land, famous for its delicious fruits. Imagine a picturesque landscape of colourful and lively villages where our farms are nestled in the heart of rural India. It's a place where nature and culture unite to create a unique tapestry of diversity and vibrancy. From the quaint hamlets of Jamkhed and Rameshwar to the bustling communities of Gadhi Tamhane and Hindale, our farms are scattered across the countryside, each with unique charm and character. Whether it's the serene beauty of Dahibhav, the rustic charm of Dhalavali, or the lively energy of Girye and Baparde Hadpid, our farms offer a glimpse into the rich tapestry of Indian village life. So come and explore the hidden gems of Hurshi, Shirgaon, Talebajar, Tembhavali, Welgave, and many more villages, and experience the magic of rural India for yourself! Our team carefully selects only the finest hapus that meet our stringent quality standards. The region's rich soil and nurturing climate give these exceptional mangoes a captivating golden saffron hue. The Hapus Amba is known as the King of Fruits worldwide because of its sweetness and beautiful flavour that explodes upon biting into a ripe one. To honour this trend, we are committed to preserving the tradition of Hapus Aam by partnering with local farmers and adhering to sustainable farming practices. This dedication ensures that every Hapus that reaches your table symbolises our farmers quality, flavour, and passion. Devgad Mango Nutrition Hey there! Despite the limited harvesting season in India, which typically begins in February and lasts until May or the first week of June, If you want a delicious and healthy snack, try Alphonso mangoes! These juicy fruits are not only packed with flavour but also loaded with nutrients. They are rich in Vitamin C, and A, and dietary fibre, making them a great addition to any balanced diet. And the best part? You can indulge in the sweet taste of Alphonso mangoes guilt-free, as they contain only 100 calories per cup. So why not treat yourself to some Alphonso mangoes today? Mango Alphonso Devgad India boasts a range of mango varieties, with the Devgad Alphonso Mango widely known as the king of mangoes worldwide. Due to the relatively short harvesting season, typically from February to May or the first week of June, the Alphonso mango variety reigns premium as the global king of mangoes. Its origins in Maharashtra, the heart of India's mango-growing region, further support this award. The Mango Alphonso is a highly sought-after variety of mango, known for its sweet and juicy taste. India is a mango lover's paradise with its universal range of varieties. Devgad Hapus Online Characteristics A tropical fruit cultivar thrives on the Arabian Sea coast, nourished by a rich historical land with abundant minerals. The refreshing sea breeze sweeps across the aamrai farms, infusing them with freshness. The Arabian Sea coast, historic areas, mountains, and fertile soil harmoniously converge to create a symphony that shapes the exceptional flavour of this tropical fruit. Devgad Taluka & Devgad hapus Aam They are renowned for their exquisite taste. These Hapus are grown in Devgad taluka on Maharashtra's western coast. Our primary objective is to preserve the quality and flavour of these tropical fruits by implementing sustainable farming practices. We work closely with local farmers, guiding them on the best farming techniques. Our top priority is delivering the finest product to our customers while benefiting the community and promoting economic development. Devgad Amba: River-Nourished, Sea-Kissed Delight Our Devgad Alphonso mangoes grow in unique orchards surrounded by beautiful rivers, lakes, and the ocean. The calm wind from the sea makes the mangoes a beautiful golden-yellow colour. As the fruits mature, they transform into kidney shapes. Plants thrive naturally, nourished by shell calcium & natural manure. These practices foster unique flavour, aroma, and exceptional quality. Our Hapus are sustainably cultivated to preserve their unparalleled flavour and aroma. From orchard to table, we're committed to protecting the integrity of these exquisite fruits with our natural farming practices. GI Certified Devgad Alphonso Mango Online Our Devgad Alphonso mangoes are brought to your home by our GI Certified Farmer partners in Devgad, Sindhudurga Maharashtra. We cultivate these delicious fruits on over 37,000 hectares of land in the region, ensuring a consistent supply of high-quality fruits. The expertise and dedication of our partner farmers to sustainable farming practices are crucial factors contributing to our Alphonsomango exceptional flavour and responsible cultivation. How to Cut Mangoes Devgad Hapus from Sindhudurg, India Chemical-free and carbide-free: We don't use any harsh chemicals or carbide to ripen our mangoes. Instead, we use a unique process that lets them mature naturally, just like they should! It means you're getting the freshest, healthiest mangoes possible. Authentic GI Tag-certified Hapus: We source our mangoes from the Ratnagiri district, famous for growing the best Hapus mangoes in the world. You can be sure you're getting genuine GI Tag-certified Hapus when you buy from us. Guaranteed freshness: We pack our mangoes when they're still semi-ripe or unripe as per the location and transit days. This way, they stay fresh and delicious during transport and arrive at your door ready to enjoy. Ripening process: After receiving your Hapus, unpack and arrange them on the floor with the provided haystack. Within 3 to 4 days, they will ripen to a beautiful golden saffron hue and develop a mouthwatering sweetness and aroma. So why wait? Order your fresh, naturally ripened Hapus mangoes today! Mango Care Keep them fresh: Wait to put your mangoes in the fridge unless they are already ripe! It will help them stay delicious and flavourful. Soak for extra sweetness: Before cutting your ripe mango, soak it in a water bowl for a few minutes. It will make it even sweeter and juicier! Delivery right to your door: We deliver our delicious Alphonso mangoes across India, so you can enjoy them anywhere you live. Talk to your doctor first: If you have any allergies, it's always a good idea to talk before eating mangoes. Enjoy your Mangoes with multiple Mango Recipe.
Gir Kesar Mangoes Online....Rs. 2,699.00
Gir Kesar Mango Buy Online Did you know that Gir Kesar mangoes are a type of fruit grown in the Gir region of Gujarat, India? These mangoes are renowned for their deliciously sweet, creamy taste and bright, beautiful orange colour. They're considered some of the world's best Aam, often called Gir Kesariya Aam. Kesar Mango One Dozen Mix Size Kesar Mango is grown in Gujarat and Maharashtra, with a sweet taste and aroma of firm saffron-coloured pulp. What is kesar Mango, and what makes it unique? It is a type of mango famous for its sweet, fragrant flavour and smooth, fiberless texture. This variety originated in the Gir region of Gujarat, India. Its vibrant orange colour, unique aroma, and rich taste combine sweetness with a hint of tartness. Kesar Mango Online They are delicious fruits that many people enjoy. They can have a sour taste if they are still fresh. But once they ripen, they are a great source of nutrition. Tropical fruit trees are grown on over 20,000 hectares of land in India, specifically in the foothills of mountains in Maharashtra and Gujarat. These areas have fertile soil rich in minerals like calcium and potassium, which help the Aamrai trees grow and produce juicy, tasty fruit. When buying mangoes online, make sure they have a fruity smell and are soft to the touch, which means they are ripe and ready to eat. Ripe mangoes, including the popular variety of raw Aam known as Kesar, are great for juices and shakes and can help prevent internal bleeding and treat acidity. Other varieties of mangoes available online include Banganapalli, Totapuri, and the highly sought-after raw mango. Keshar Amba It is also known as Keshar Amba, or Kesar Mango Pulp, a popular fruit in India's Gujarat and Maharashtra regions. People love it for its unique characteristics that set it apart from other kinds of Aam. The pulp of this fruit is a beautiful saffron colour. It has a sweet aroma that makes it even more appealing. One of the things that sets it apart from other mangos is its smooth texture, without any fibrous strands. Eating makes it a joy; you can savour its velvety flesh without interruptions. Buy Kesar Mango Online India Are you a fan of mangos? If so, you can now order the famous Gir Kesar mangoes online and enjoy their juicy texture and delicious taste right from the comfort of your home. And suppose you're looking for mangoes perfect for making pickles and chutneys. In that case, you can find raw mangoes online from trustworthy sellers like us. These raw mangoes have a tangy and slightly sour taste that uniquely flavour your dishes. So, why not give them a try and explore new, delicious recipes? Don't wait any longer. Order your mangoes today and treat your taste buds! Kesar Mangoes Online Delivery with Carton Packaging from our Orchards to Delhi, Hyderabad, Pune, Bangalore. Chennai, Gurgaon, Noida and Pan India Have you ever tasted a delicious aam fruit from India? A special type of fruit is called Kesar, which is grown in Aam Bagh. These mangoes are small to medium-sized with a curved shape and a yellow colour with a little green shade when semi-ripe. They have a delicious, juicy, and sweet taste that people in India love. Due to their unique taste, other countries also import them. Kesar Mango Price Are you craving for a sweet and juicy Amba? Then you should try them! It's a delicious Kesar Mango Price that will satisfy your sweet tooth. If you're wondering how much it costs, we can help you. It is often called the Yellow organic Kesar mango, naturally grown by us and cultivated in the western part of India in the foothills of Girnar. In 2011, authorities officially recognized it as a special type of mango due to its bright orange-coloured flesh. The biggest market for this is Talala Gir, which is around 45 km from Gir National Park in western India, near Mira Road. People also call this place the Mango Market Yard, where the cultivation and production of Yellow organic Kesar mangoes begin in October after the monsoon season. Looking for Kesar Mango for Exports & Resale? Click Here Kesar Mango 1 Kg Price The price of Kesariya Aam can vary depending on where and when you buy it. In India, the best ones can cost between Rs 400 to Rs 700 per kilogram during the peak season from February to July. But the mangos sold by roadside vendors might be different from one another. You can also find deals and discounts on this, such as the -4% discount on Alphonso Hapus Pulp Sweetened (Aamras) – 850 gm, currently priced at ₹ 590. If you're buying Kesariya Aam outside of India, it can be much pricier because of shipping costs and limited supply. It's a good idea to check our website for current prices before you buy. Also, remember that the quality of these, where they come from, and how ripe they are can all affect their cost. Kesar Mango Box in Ahmedabad If you love them, you must try the Kesar Mango Box, which is quite famous in Ahmedabad. The box contains delicious and juicy mangoes known for their unique taste. You can get these boxes during summer when the Kesar variety of mangoes is in high demand. So, if you are in Ahmedabad during summer, grab a Kesar Mango Box and enjoy the taste of these amazing mangoes. GIR kesar Mango Gujarat You can buy boxes of delicious green kesar fresh mangoes from local markets or vendors in cities like Ahmedabad, Chennai, Delhi, Junagadh, Surat, Bengaluru, Talala, Navi Mumbai, and others. Different packaging sizes for mangoes include one dozen, 5 kg, 10-20 kg, or 20-30 kg, and people often give them as gifts on special occasions. They are extremely popular and eagerly awaited by many. especially the green kesar fresh mango variety from Gujarat's Gir region. These mangoes are known for their unique packaging type of corrugated boxes, jute bags, and wooden cartons. Indulge in the Sweetness of Summer with Kesar Amba Delivery Are you looking for the sweetest and most delicious Kesar mangoes this season? You're in luck! Our Delivery brings the taste of sunshine straight to your doorstep, delivering perfectly ripe Green Kesar mangoes all over India. They deliver to Pune, Thane, and Hyderabad. Whether you live in Anand Park, Chintamani Nagar, Charholi Budruk or any other area, you can enjoy these mangoes as they arrive fresh and ready to eat. Tropical fruit Delivery carefully selects only the finest, hand-picked fruits, ensuring you get the best quality. These mangoes are pure and delicious, whether you want to enjoy them alone, share them with your loved ones, or use them to make yummy summer treats. Get your box of Kesar Mangoes today and discover the true essence of this seasonal delight! History of Kesar Mango કેસર કેરી In 1931, Wazir Sale Bhai planted 75 seedlings of a fruit variety on the hills in Girnar, near Junagadh in India. The Nawab Muhammad Mahabar Khan III presented this fruit and called it Gir Kairi. This fruit has a sweet, thick, yellow-orange pulp that is soft and aromatic. Kesar Aam Kesar Aam is a variety that stands out amidst the vast array of mangoes. It is renowned for its distinct flavour, captivating aroma, and vibrant golden colour. You will be transported to a realm of pure bliss as you bite into its juicy flesh. The Kesar Mango holds a significant place in Indian culture and history. Its origins can be traced back to Gujarat, where it was first cultivated on the hills of Girnar in 1931 by Wazir Sale Bhai. This fruit was so cherished that Nawab Muhammad Mahabar Khan Aam from Gujarat one of the wonders in taste. People call it by names such as Kesar aam, Kesar no Kairi, and Kesar Amba. With the hot summer ending, you will love eating these mangoes. Mangoes are known to be the king of fruits. Suppose you get both Saffron and tropical aam combined in taste buds with the natural flavour of real mangoes. In that case, it is a truly delightful experience. Queen of Fruit with Lovely Flavour, Sweet and Sour taste with Saffron Colour Hue It is a type of fruit called Kesariya from the Girnar forest. It has a lovely flavour and is light orange with a saffron smell. People consider Kesar one of the best types of fruit in the world, and it can remain fresh for 6 to 8 days after picking. You can enjoy it by peeling, cutting, or squeezing the pulp directly into your mouth. People use Kesar to make many different things, such as Aam papad, Aamras, Cheesecakes, Ice cream, jams, and juice. It also produces sweet treats like Pulp, nectar, smoothies, and squash. Another related product is Alphonso Hapus Pulp Sweetened, which you can purchase by adding it to your cart for ₹320. It has a 5.00 Rating. Buy GI tag Certified Alphonso Mango Pulp. Buy Aam Kesari Online the Mango from Girnar Buy Kesar Mango Online and Experience the Taste of Gujarat If you want to savour Gujarat's authentic taste, then buying Kesar Mango online is the way to go. Known for its sweet and sour flavour with a hint of saffron, this fruit is a delight for your taste buds. Kesar Mango stands out among other mango varieties with its vibrant orange colour and unique aroma. But it's not just about the taste; Kesar Mango has also earned its place in history. It originates from Girnar in Gujarat and has become a symbol of pride for the state. Aam Kesari Online the Mango from Girnar Health Benefits of Mangoes This fruit is good for you! It has much copper, which helps keep your body healthy. Plus, it can help improve your sex drive, help you go to the bathroom easier, and even make you remember things better. It's also good for your heart because it can lower your cholesterol. So, if you eat this fruit, it can make you feel better and healthier! Aam Kesari, another name for the Queen of Mangoes Have you ever heard of the Queen of Mangoes? It's a famous variety of mango from India called Aam Kesari, sourced directly from our mango orchards in Gir, Gujarat, India. This type of mango is known for its bright orange colour and juicy, sweet flesh. People love Aam Kesari because of its unique and delicious flavour. It's one of India's most popular mango varieties, and it's easy to see why! Welcome to us, your one-stop shop for the finest quality Gir Kesari Aam and Kutch Kesari Aam! Whether you're looking to satisfy your cravings or share the gift of mangoes with others, Kesari Aam has you covered. Is Kesar mango better than Alphonso? Different people like different types of mangoes, so it depends on personal taste. It is known for its bright colour, sweet and sour taste, and pleasant smell. It has a slightly rough texture but is still enjoyable to eat. Another type of mango known as "Alphonso" is very smooth and soft, with a rich taste and is very sweet. People often call it the best mango and look for it eagerly. Whether someone likes Kesar or Alphonso mangoes is a matter of personal choice. Try both types to decide which one you want more. They are great for desserts, smoothies, and other dishes. Aam Kesari is tasty and rich in vitamins and minerals, making it a healthy choice for any diet. Key Points About This Fruit Chemical and Carbide free ripened mango. Discover the sweet, juicy goodness of mangoes straight from the orchards of Maharashtra and Gujarat, India! We ensure our Mangoes are not ripe using chemicals like Carbide or other ripening chemicals. They are grown naturally chemical-free. With Freshness Guaranteed Box packing Starts with The packers place them in unripe or semi-ripe conditions to withstand travel time. Fruits will be ripe to a whole yellow-orange saffron Hue colour. Experience the delightful aroma that greets you upon arrival due to their meticulous ageing process. Generally, it takes one to four days to ripen once it reaches home. Please open the box to arrange all mangoes on the floor with a haystack with a mango box. In 6 to 8 days, these processed ripe fruits watch mangoes. Packed as per SOP and sent in semi-ripe, it avoids Fruit damage due to ripening in transport. As a standard guide, never refrigerate the mangoes. Refrigerate only when they are ready and ripe. Mature and ready to eat in the next 30 minutes. Please don't spoil the mangoes' taste by cooling them. Before eating, please put them in a cold water bucket and then cut them for a lovely experience. Buy Ratnagiri Alphonso Mango Buy Devgad Alphonso Mango Buy Hapus Mango Alphonso Mango Alphonso Hapus Pulp
Buy Aam papad -...Rs. 175.00
Buy Aam papad | Amba Poli Aam papad, or mango leather, is a delicious and nutritious snack from sun-dried mango pulp. It is a popular treat in India and other parts of South Asia. It is made by slicing mangoes, spreading them flat, and drying them in the sun until they become thin and leathery. The resulting papad is a sweet and tangy treat packed with nutrients. It is a good source of vitamins, minerals, and fibre. It is also a good source of antioxidants, which can help protect your cells from damage. Aam papad is a low-calorie snack that is a good choice for people trying to lose or maintain a healthy weight. Aam papad can be enjoyed independently or as part of a larger snack or meal. It can also be used as an ingredient in other dishes, such as curries and chutneys. Indian Alphonso Mango fruit leather is enjoyed in Indian homes. Amba Poli These snacks are a delicious and energetic treat that can be enjoyed anytime. They are made by blending Alphonso mango pulp with condensed sugar solution and heating the mixture to a specific temperature. Once heated, the mixture is poured onto a greased dish and left to dry in the sun using a hygienic glass solar dryer. The dish is greased with pure cow ghee to ensure the mixture doesn't stick. Alphonso Mangoes from our GI tag-certified farms Buy online prepared as per the traditional way in Konkan Maharashtra. With quality, juicy, and tasty handpicked Alphonso mangoes from our farms in Ratnagiri and Devgad. All mango products are prepared with GI tag-certified Mangoes. Indulge in the sweet and chewy mango candies from Konkan, made from handpicked Ratnagiri Alphonso and Devgad Alphonso mangoes. Aam Papad, a common household delicacy, is available in various varieties, from sweet to sour and everything in between. This delicious and healthy snack is made with natural ingredients like mangoes, which provide a sweet, aromatic goodness and are delicious! Experience the traditional Indian flavours from Konkan in the comfort of your home. A traditional Indian lip-smacking snack. In the coastal region of India, they are prepared from authentic mango pulp. Yellowish-red in colour, it has a sweet, sour, and tangy taste. King of Snack from King of Fruit Aam Papad Alphonso Mango, the king of fruits, is consumed traditionally in India differently, and the Mango papad recipe is one of them. These traditional sweets look like puffy mango pastries with flaky layers of fruit leather. It tastes delicious and sour with a fresh, prominent Hapus Mango flavour that crawls in your mouth with mango's sticky taste. This dish is preserved and can be appreciated long after the mango season. It comes again in Konkan; we get this when we go back to our villages by our granny, preserved by our granny with a genuine love of mangoes, which always make you remember the taste of Hapus. Amba Poli Synonyms in different languages: - Assamese - Aamta Bengali - Aamsotto English – Mango candy, dry aam papad, Sukha Mango papad, Aam ki roti, Gujrati – આમ પાપડ, કેરીની અવનવી વાનગી, Kairino roti, Aam no Papad, Aam no Papar Hindi – आम पापड़, आम का पापड़, अमावट, आम पापर, आमपापड, आमपापार, आम पापड़ी , आम की रोटी, अमावत, सूखा आम पापड़. Marathi – आंबा पोळी, Amba Poli, आंब्याची पोळी Oria (Odia) - aamba sadhaa Punjabi – Aam papar, ampapar Tamil & Telugu – Mamidi Tandra History of Mango papad Aam papar was a homemade dish and a famous snack after mango season was over in Konkan, Southern India, and Northern India. Mostly prepared by Grannies in our home, carry forward sweets dessert stock of the year. Most ancient travellers who travelled worldwide used to take this as food over the years. Aampapar's popularity has increased multiplefold, becoming a global leap-smacking sweet snack. It is prepared earlier at home using Alphonso mango pulp and concentrated sugar. No preservative is used nowadays. Some players prepare commercially using potassium metabisulfite. Once the mango pulp layers in cow ghee-greased trays are sun-dried hygienically, they are cut into small pieces. It can stay for 1 to 2 years as per the preparation. It can be enjoyed even after the mango season without refrigeration, with a mango taste. Buy Aam Papad's price. The price for this is packing like 100 gms, 250 gms, 500 gms, 1 KG, and 5 Kg wholesale pack, our wholesale customers. Our farmer families prepare our farmer families, and hence, this price is lower than to help the farmers. Shelf Life Consume one year from the date of manufacturing. Know the recipe of Aam papar here. How to make the Aam Papad recipe Nutrition Fact Aam Papar – Mamidi Tandra Aam Papar is prepared from real alphonso mango pulp. There is no artificial flavouring substance. Mango Papar contains nutritional values with high energy, which may give an Instant calorie boost as mango contains high sugar content. For Calorie Conscious People Activities needed to burn these seven calories are:- 1-minute cycling 2 minutes of cleaning 0 minutes of running It can be a small bitter for your little lip-smacking hunger.
Buy Amba Wadi Online...Rs. 200.00
Buy Amba Wadi Online | Mango Barfi Online A feast of mango wadi, a tasty delight, motivates your sweet craving after your meal. Like "Kuch meetha Ho Jaye to Amba Wadi Ho Jaye." Mango Barfi | Mango Burfi A yummy Amba Vadi made from pure 100% Alphonso Mango Pulp, and this is an excellent sweet for kids and children in you. Packed in a small pack of joy, it is a tasty treat with real Hapus Mango fruit. Hapus amba is King of Mangoes with the world's best farms from Devgad and Ratnagiri with quality, tasty, handpicked mangoes. Which are loved by all ages maybe, a small kid in you who will always love this yummy tasty Mango Wadi; Prepared with Hapus mango pulp mixed with canned sugar Pak (sugar syrup) is very savory with a strong taste on your taste buds. Opulent, creamy texture with soft silky taste is taste; just eating one piece will not stop you from the second one. King of Dessert Mango Burfi with Alphonso Mango Puree. Sometimes mixed with coconut burfi. It is a dessert in festivals like Ganeshotsav, Navratra, Diwali, Christmas, Where most of the family members enjoy their emotions in one place. With the goodness of Hapus Mango Pulp, a 100% Vegan product is prepared. Other ingredients include Cow ghee, Castor Sugar, if available, or jaggery, Stevia, or Sugar with Saffron & Cardamom (Elaichi). Like Navratra dessert, delicacy is offered as naivedyam daily to Ambe Mata, and one such treat is Mango Burfi. It is an Ideal Vegan world. You would love to have a joyful taste of Mango products. Health benefits of Mango Burfi It might be a titbit or dessert post your meal. but it is filled with lots of health benefits Good source of Vitamin A Rich in fiber and sugar, and instant energy shot offers texture to your digestive system. High in Vitamin B6, Vitamin C & Vitamin E Rich with potassium, iron, and other minerals Source of folate With antioxidant compounds that help prevent certain types of cancer diseases Sometimes there is no reason required to eat these. go for it. These lip-smacking desserts you can prepare in a minute during your busy schedule. Amba Wadi - Product Description These make all Mango Lovers fall in love with it. Synonyms for Amba wadi; Amba vadi Hapus Amba Wadi Mango Burfi Aam ki barfi Amba burfi Mango mawa barfi Aam barfi - aam burfi Aam vadi Ambyachi barfi - Ambyachi wadi All-season dessert, it might be Summer, Winter, or Rainy season, with the sweetness of Mango. Yes, now you can buy amba wadi online all-round the year. For any function you might have at your home. You don't have to cook here, stirring continuously on a nonstick pan. You can also cook this Mango burfi at your home using our ready-to-use Hapus Mango Pulp, per your culinary delight planning. Just open it and offer a tasty ready-to-eat dessert from us. We don't want to challenge a chef in you. You can serve this tasty delight in events like Birthdays, engagement parties, Marriage ceremonies, Sankasthi, Ganesh Chaturthi, Navratri, Christmas, Eid, Sunday brunch, and various festivals. You can also have this after your meal as a dessert. You don't need any event. Cook this tasty sweet dish and enjoy the taste with your loved ones! With the rich taste of Mango and melting in the mouth with the lovely flavor of Alphonso Mango, an ideal dessert for any occasion and sweet memories. Buy Online - आंबा वडी - Mango Burfi - हापूस आंब्याची वडी Best Marathi Dessert Ingredients Now buy readily available you can enjoy this at any celebration or other festivals. The best sweet as Naivedyam / Dessert over your meal, you will enjoy the aromatic pulpy taste of Mango. Serve these directly as a dessert to your loved ones. Recipe of Mango Burfi - Amba Wadi Recipe Duration: 8 to 10 mins Ingredients: 100 % pure Hapus Mango pulp, canned sugar, castor sugar, and genuine cow ghee, with optional saffron strands, Elaichi. Sugar or Stevia as per your taste. Step 1 Take a nonstick pan. Place it on medium flame. Open our Alphonso Mango Pulp, pour it into Pan, and stir continuously. When it starts to bubble, reduce the flame to simmer. Step 2 Now Mango pulp will reduce to half of what quantity you had taken. Add a Sugar or use Stevia, or don't use crushed sugar / Castor sugar as these are sweetened Alphonso Mango Pulp as per your choice if you want to make it sugar-free with less sugar. Now slowly mix the mixture on low flame. It thickens the mix. Add some saffron strands and cardamom powder if required. Just sauté for some time on low flame once the mixture thickens. Step 3 Grease a mold plate with pure cow ghee. Pour this mixture on a greased tray and let it settle for 5 to 10 mins. Step 4 As an optional step, you can add poppy seeds if required and add dried ginger powder (सुंठ ) in a mixture if you like the taste. Step 5 Now use a knife. Mark it with straight lines in your love shapes. Now, these wadi is ready to eat.