Kashmiri Kesar - Buy Saffron Online | Keshar
Kashmiri Kesar - Buy Saffron Online | Keshar - 1 gm Kesar / Nuts is backordered and will ship as soon as it is back in stock.
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Description
Description
Enjoy the fantastic luxury of Safrova's Kashmiri saffron kesar. It offers the best Kashmiri kesar online, handpicked in India's beautiful flower valley.
When you buy Kashmiri saffron spice online, you enjoy the taste and aroma of your cuisine. You can also choose from Indian, Iranian, or other Culinary delights.
Each thread shows the true essence of this famous seasoning. The seasoning is bright red, has a great aroma, and has a strong flavor.
We have natural products from Pampore, Kashmir, India. Order them online, and we will deliver them straight to your door with just a few clicks.
Buy the Best Kashmiri Saffron Kashmiri Kesar Spice Super Negin - SAFROVA Pure Mongra Kumkuma Puvvu.
SAFROVA Pure Mongra Kumkuma Puvvu is a unique spice from India that the FDA approved.
It comes from the lovely valleys of Kashmir. This seasoning has a strong smell and a bright colour. In Pampore, people pick it by hand from the flowers of Crocus Sativus.
Pampore is famous for its excellent red spices. Adding this unique Spice to your meal's rice dishes, like biryanis or sweet treats like ice cream with pista, can make your dishes excellent.
Kesar Kashmiri
Start your journey with this today. There is no better place to enjoy this unique species. It has a great flavour and a milder aroma than Super Negin or Negin types.
Discover Kashmiri Kesar Kumkuma Puvvu: The Premium Spice from Kashmir, India, With ISO and GI
Kashmiri Kumkuma Puvvu is known worldwide for its bright colour and spicy taste. It is one of the renowned red spice varieties, comes from the crocus plant and includes unique saffron varieties.
It grows in the rich soil of paradise, mainly in places like Srinagar and Pampore.
ThiSeasoningng is famous for its high quality. Mogra Mongra, precisely Mongra, is precious because it has thick red stigma tips. Experience the natural goodness and flavorful tips.
Quality and Benefits of Kashmir Saffron Mongra
Mongra Kumkuma Puvvu is well-known for its high Crocin content, which gives it a vibrant colour and unique flavour. Crocin can enhance many meals, from traditional Asian cooking to modern supplements.
Authentic Kashmiri Kesar online
Reasoning undergoes thorough quality checks and meets international standards, such as ISO certifications, to guarantee premium quality.
The selected stigma is dried and packed with care to preserve its aroma and health benefits.
FSSAI Registration Number: 10020022011783
Uncompromising Quality
- 100% Pure Kashmir Saffron: We select the best zafran crocus stigmas to ensure excellent quality and authenticity.
- Lab-Tested for Purity: We carefully test our product to make sure it is pure and does not have any added substances.
- Handpicked with Care: Skilled workers pick each soft stigma thread, keeping its strength and quality intact.
Superior Aroma and Flavor: Safrova offers a unique aroma and flavour. Why SAFROVA Kumkuma Puvvu is the Best Choice in India
SAFROVA offers high-quality zafran that comes right from the well-known Kashmir Valley.
Our products are known for their unique aroma, vibrant colour, and authentic flavour. Here are some reasons why SAFROVA is among the best:
- High-Quality Spice: We choose every thread carefully. It keeps the rich Kashmir tradition alive.
- Our Safronn is pure and Authentic. It comes from Pampore and has a unique smell, like flowers and honey.
- Naturally Beneficial: This seasoning stigmas is used in traditional medicine. It has many health benefits, including improving mood and wellness.
- Perfect for Cooking and Wellness: SAFROVA Kumkuma Puvvu elevates your culinary journey. With exquisite meals and soothing beverages, enriching both your cooking and well-being.
Health Benefits of SAFROVA Kashmiri Kesar online
ThiSpicece, grown in Kashmir, makes food taste great and has many health benefits. Studies suggest it can improve mood and brain function and help reduce inflammation.
Many cultures, such as the Greeks, have long used this piece. It may help with health issues and improve overall well-being.
Why Choose SAFROVA?
SAFROVA focuses on quality and being good for the planet. Its products come from various well-known industries in Kashmir. Every gram is pure and free of extras.
You can taste the natural flavour and excellent quality that SAFROVA provides.
How to Use SAFROVA Spice
ThiSpicece is used in several ways. You can add it to dishes like biryani or desserts. It can also enhance skincare routines. Additionally, it plays a crucial role in traditional medicine and is known to have sound health effects.
Elevate Your Culinary Experience
- Safrova is a Versatile Spice That adds a unique touch to your favourite foods. It is excellent in tasty, fragrant curries, biryanis, delicious desserts, and refreshing drinks.
- A Little Goes a Long Way: A small pinch of Safrova can bring a wonderful aroma and flavour to dishes.
Experience
Safrova is more than just a spice. It offers a complete experience. Each fine thread reveals Kashmir's rich tradition and culture.
We offer Pure Kashmiri Saffron Kashmiri Kesar varieties, including our premium Super Negin.
There are many kinds of Saffron sold by different sellers, both in stores. But our Saffron is Super Negiin.
It is the best in premium quality you can find.
Are you interested in tasting this unique piece? Sargol has a milder flavour and smell than the more muscular Super Negin type.
This bright and tastSpicece can improve any meal. Try it in your curry, dessert, or milkshake!
We are happy to support the Make in India movement. Our meals will provide a delicious experience.
It comes in different grades and types, each changing in appearance, taste, smell, and price. The main types are Super Negin, Negin, Sargol, and Pushal Saffron Spice.
Super Negin
- Appearance: Super Negin has long, thick, red threads. Its colour is bright and vibrant, with no yellow or orange parts.
- Superior Quality and Potency: Super Negin has the highest Crocin, picrocrocin, and safranal levels. These compounds give it a bright colour, robust flavour, and intense aroma.
- Flavour and Aroma: Super Negin is an exhilarating spice that unleashes a vibrant burst of boldness flavour. Its rich flavour and enticing, spicy aroma captivate the senses. It's genuinely a top-tier red spice that elevates any dish to gourmet status!
- Quality: This is the best grade available. Its highest crocin content enhances its bright colour and strength.
- Price: It is often the most expensive type of fragrance because of its high quality and the many steps involved in harvesting it.
Negin
- Appearance: Negin has thick, red threads. These threads are lighter than Super Negin's, shorter, and less even.
- Flavour and Aroma: Negin has a strong taste and aroma. It is similar to Super Negin but a little less intense.
- Quality: Negin is a high-quality red spice known for its good flavour and bright colour. However, it is not as premium as Super Negin.
- Price: Negin costs less than Super Negin, making it a popular choice for people who want good quality at a lower price.
Sargol
- Appearance: Sargol has shorter, red stigmas and some yellow styles. It is thinner and less even than Negin.
- Flavour and Aroma: Sargol offers a milder flavour and a softer aroma than Negin and Super Negin. It gives a more subtle spice experience.
- Quality: This type of reSpicece is considered mid-range. It is still high quality but not as strong as the top varieties.
- Price: Sargol is cheaper than Super Negin and Negin, making it an excellent daily-use option.
Pushal
- Appearance: Pushal has red threads and yellow parts from the Crocus Sativus flower, making it a mix of red and yellow.
- Flavour and Aroma: Pushal has the mildest flavour and aroma of all Saffron types, which means it is the least intense.
- Quality: It is considered the lowest grade. The yellow parts lessen the strength and colour.
- Price: Pushal is the cheapest type. It is often chosen when a milder flavour and colour are acceptable.
Summary of Differences
- Colour and Appearance: Super Negin has bright red threads. Negin, Sargol, and Pushal have some yellow parts.
- Flavour and Aroma: Super Negin and Negin have the most robust flavours and aromas. Sargol and Pushal have milder tastes.
- Quality: Super Negin is the best in quality. Pushal is the lowest quality because it has yellow styles.
- Price: Prices decrease from Super Negin to Pushal. It shows the quality and strength of each type.
These differences show why each Pure Kashmiri saffron Kashmiri Kesar online suits different uses. Some types are great for unique dishes, and others are better for daily cooking.
Order SAFROVA Today
Experience the tasty Kashmiri Kesar Kumkuma Puvvu with SAFROVA. Each strand is full of flavour and offers many health benefits. Buy it online today to enjoy the authentic taste and tradition of Kashmir.
Packaging and Availability
Our products are packed carefully to protect them. They are stored in sealed jars in various sizes. Each package follows strict quality standards, which shows its cleanliness and background.
Global Recognition and Cultural Significance
ThiSpicece is unique worldwide, especially in Asia. People enjoy it for cooking and its health benefits. It is grown in Kashmir, making it an exceptional choice loved by many around the globe.
Benefits of Saffron During Pregnancy
It is an excellent Spice to add to your diet when pregnant. It can help with mood swings, support digestion, and keep blood pressure levels steady.
It can reduce inflammation, lessen cramps, and lower the risk of gestational diabetes. Including red fragrant Spices in one's diet can benefit both the mother and the baby.
Known Side Effects:
In History, pregnant women who eat Kashmiri Kesar have not faced significant issues. This shows that it can be a safe choice if taken in moderation.
Can Saffron help with sleep during pregnancy?
It can improve your sleep during pregnancy. Red fragranSpicece contains compounds like safranal and Crocin. These compounds act as mild sedatives. They help relax your mind and body. It can lead to better sleep at night. Here's how Saffron can help you sleep during pregnanSaffron
- motes Relaxation: It has natural compounds that help calm our nervous system. While making it easier to sleep, it also helps reduce anxiety and stress.
- Regulates Mood: It helps balance mood swings and emotional changes, especially for pregnant women. Reducing stress and improving mood help with better sleep.
- Aids Digestion: It can improve digestion and lessen bloating, which can make sleeping well during pregnancy difficult.
- Supports Blood Pressure Stability: It helps keep blood pressure steady. A stable level can lead to feelings of relaxation, which is good for sleep.
How to Use Saffron for Sleep During Pregnancy
- Saffron Milk: Adding a pinch of saffron strands to warm milk before bed can help Saffronax get ready for sleep.
- Saffron Tea: A gentle saffron tea is another good way to calm down before sleep.
Precautions
It can help you sleep, but you should use it with care if you are pregnant. A small number of strands each day is usually safe. Always talk to your doctor before you add them to your meals.
It can help improve sleep quality during pregnancy naturally and gently.
Kashmiri Kesar: The Red Spice of Fragrance, Purity, and Health
This reSpicece smells excellent and tastes fantastic. It offers many health benefits. It's rich in antioxidants like Crocin and Safranal. This Spice can boost immunity for pregnant women, reduce inflammation, and ease pain.
Research shows that Kashmiri Kesar can more effectively lower morning sickness than placebo treatments. Thus, it is an excellent addition to a healthy diet for expectant mothers.
Now, you can add Safronn to your diet during pregnancy, which benefits both the mother and the baby. It can help with problems like nausea and vomiting.
A systematic review also shows that it lowers oxidative stress and makes pregnancy less uncomfortable. Our parents and grandparents often suggest this, and now modern science supports their advice.
Keshar Price Per Gram (GM)
The price of saffron depends on its quality and the amount available. Premium Kashmiri saffron from Pampore, Kashmir, is highly sought after. The spices are picked by hand and dried carefully to maintain their quality.
Once dried, the parts of the Crocus flower become very valuable, often likened to gold. By choosing high-quality, you make a wise choice to get the best value.
Buy Premium Keshar from Pampore, Kashmir
Get the best keshar from Pampore. This lovely village sits by the Jhelum River in northwestern India. Pampore is known for producing some of the finest keshar in the world. Its unique Spices give it a fantastic aroma and flavour.
A Rich History of Keshar
Keshar has a long history, dating back to 326 BC when Alexander the Great came to India. He saw its high quality and gathered this important Spice while travelling through Kashmir. This tells us how valuable Keshar is and that people still value it today.
Kumkuma Puvvu: The Unique Spice of Southern India
Kumkuma Puvvu comes from Crocus flowers in the Kashmir valley. People in southern India call it KumKuma Puvvu for its pungent smell and good taste. ThiSpicece improves traditional foods, such as Payasam, Mysore Pak, and Rava Keshari. It also makes dishes like aamras, boorelu, Kozhukattai, and shrikhand extra special.
Experience the World's Finest Spice
Keshar has a sweet, floral scent and a taste like honey. It is suitable for many savoury and sweet dishes.
Its slight bitterness and earthy taste make it great for various recipes. This well-knowSpicece is available for free delivery in India.
100% Vegetarian – A Vegan Delight
Keshar is a spice derived from the stigma of the Crocus flower. It is perfect for vegans and vegetarians because it does not contain animal products.
You can add the authentic flavour of Keshar to your favourite meals, bringing the feel of Kashmir to your cooking.
The Rich Heritage of Indian Agriculture
India is known for its many healthy foods, which are part of a rich culture and long farming traditions.
India grows many high-quality fruits, vegetables, and spices. The government encourages people to eat local produce because it is healthy.
Kashmiri Kesar from Pampore: The Jewel of Kashmir
One great example is this red Spice from Pampore village in Kashmir, India. Our skilled farmers work hard during autumn.
They grow lovely crops in the beautiful fields of Kashmir. We want to give you the best quality crops that reflect the effort and dedication of our farmers.
Harvesting Excellence: Handpicked for Quality
Our fruits, vegetables, and spices are picked and prepared carefully. This ensures you will enjoy their fresh and pure flavours. Begin a delicious journey with us and discover the natural gifts of Kashmir.
The famous Kashmiri saffron adds a unique aroma and taste to every meal.
Indian Kashmiri kesar is recognized as the best in the world. It is gathered by hand with great care. Each stigma in our 1g Kashmiri saffron is picked gently to keep it safe. It is packed cleanly to ensure it stays fresh and pure.
The Healing Power of Keshar
Kashmiri Kesar, known as the Sunshine Spice, contains powerful antioxidants. These compounds can protect healthy cells and fight against harmful ones, offering several benefits for overall health.
Many around the globe love it for its unique flavour and aroma. It makes dishes like Persian Saffron on rice, and taste this. Studies, including research by Hadi A., show that this Spice can improve health and reduce the risk of heart disease and other heart problems. These spices could also boost sexual activity in male rats and may help with erectile dysfunction.
However, more research is needed to check if these benefits apply to humans, especially for treating depression.
This excellent, expensive product has been growing for many years. Its health benefits and many uses make it very special. Discover the lively taste and health advantages of Kashmiri saffron. It is a natural gift from nature and a crucial part of India's farming history.
Product Description
Country of Origin: India
Location of Origin: Pampore, Kashmir
This top-quality Kashmiri saffron comes from skilled farmers in Kashmir. Its GI tag certification shows that it is accurate and of excellent quality.
Product Color:
The stigmas are a deep reddish-orange-brown colour. It shows that they are of premium quality saffron.
Hand-Harvested:
Sourced from Pampore village in Kashmir, this Kesar is pure and handpicked to ensure authenticity. Pampore is famous worldwide for its top-quality Kesar. When you purchase it, you can look forward to a rich and delicious taste every time.
Harvesting Process:
Farmers carefully cut the tops of flowers to collect the valuable stigmas for this expensive species. Our dedicated farmers pick out the stigmas by hand, which can take up to two weeks. Once they gather the stigmas, they dry them in the sun for several days, which helps them achieve their particular reddish-yellow colour.
100% Natural: This saffron contains no artificial flavours, colours, or preservatives. We seal the jars with aluminium foil, which helps preserve the Spice's rich aroma and keeps it fresh every time you use it.
It is packed safely in bags and bottles. This product meets FSSAI standards for food quality in India, and free delivery is available above Rs 995.
Superior Quality Assurance:
Our Quality Assurance team checks Kesar to ensure it is the highest-quality Saffron among various varieties, including unique varieties from regions like Iran, Spain, Afghanistan, and Kashmir, India. Our Kashmiri Saffron is special. It has more Crocin, at 8.40%, compared to the Iranian saffron spice, at 6.30%.
This means our Kashmiri Saffron, packaged in convenient sizes like 1 gm, is better for its flavour and strength. For enhanced culinary experiences, you can also explore ginger-infused saffron blends.
Experience the best Saffron from Pampore, Kashmir, with excellent quality and bright taste in every jar.
Gluten-free product.
Non-Genetically Modified NON-GMO
Produce of Atmanirbhar Bharat
Get ready for a transformative journey with the Atmanirbhar Bharat Abhiyaan or the Self-Reliant India campaign! This ambitious initiative is all about empowering India to stand tall as an economically independent powerhouse. This campaign aims to make us self-sufficient in essential resources, especially spices. It encourages innovation and resilience. Join the movement to unlock a future filled with possibilities and make India thrive!
Prime Minister Narendra Modi created the new plan for India.
Latin name - Crocus Sativus in Asia
Crocus Sativus, also known as kesar or saffron crocus, is a flower that produces a highly valued medicinal spice. This plant grows in regions like Kashmir. A study of Crocus Sativus highlights its bright red stigmas, which are picked and dried to create Saffron.
Crocus Sativus has a unique smell, colour, and benefits. Making it popular in cooking, medicine, and cultural traditions around the world.
Mongra Saffron Milk Recipe for Food.
You can have fresh Kesari mangoes and other types of mangoes. They are straight delivered to your home anywhere in India and other regions.
You can order online on WhatsApp, Instagram, and Facebook and visit us on Twitter X. You can also visit us directly at our location or order online
Kashmiri Kesar, also known as Kashmiri Saffron or Keshar, is one of the world’s rarest and most exquisite spices. Cherished for its rich aroma, vibrant color, and distinct flavor, it is harvested by hand from the purple blossoms of the Crocus sativus (saffron crocus). Our premium Kashmiri saffron comes straight from Pampore, Kashmir – the famed Saffron Town – ensuring 100% authentic quality in every strand. Experience the potent fragrance and myriad health benefits of Kashmiri Kesar – a rare spice treasured for centuries.
Pampore, a small town in Kashmir, is renowned worldwide for producing the finest Kashmiri saffron. The unique climate and fertile fields of this region yield Kashmiri Kesar strands that are
thick, long, and loaded with color and aroma. Each year during the autumn
bloom, farmers rise at dawn to hand-pick the delicate purple flowers, capturing them at peak freshness. Each flower yields only three crimson stigmas (saffron threads), which are carefully plucked and dried to preserve their potency. In fact, it takes hundreds of blossoms (roughly 150 flowers) to produce just one gram of Kashmiri Kesar. That’s a true testament to its rarity and value. This labor-intensive harvest process has been passed down through generations. It ensures every strand is pure. By sourcing directly from Pampore’s fields, we guarantee 100% authentic Kashmiri Kesar. You can
trust its origin and quality.
100% Pure & Authentic Quality
Our Kashmiri Saffron is Grade 1 Mongra. You
get only the vivid red tips of the saffron flower’s stigmas, which carry the
most flavor and color. These premium threads are carefully dried and packed without any additives or preservatives. We include no yellow stamens or other fillers, so every strand in the jar is 100% pure Kashmiri Kesar. Our saffron is rich in natural color and aroma compounds. It gives a brilliant golden hue and strong aroma to your dishes. Each batch is rigorously tested for purity, making it a trusted choice for your culinary adventures.
Culinary Uses
Just a pinch of Kashmiri Kesar can transform yourcooking. Add a few golden saffron threads to rice dishes like biryani orpulao. They impart a royal golden color and a distinct aroma. Stir some Kesarinto warm milk to make traditional Kesar doodh (saffron milk). This soothing drink is often enjoyed for wellness. Mix Kesar into desserts
like kheer or halwa to infuse them with rich taste and an inviting hue. You can also steep a couple of saffron threads in your tea or kahwa for a fragrant,refreshing brew. Whether you’re preparing a festive feast or an everyday meal,a dash of Kashmiri Saffron elevates it to something truly special.
Health Benefits
Saffron isn’t just used for taste. It’s also prized for its medicinal
properties and health benefits:
Rich in Antioxidants: Helps fight free radicals in the body, protecting
your cells from damage.
MoodUplifter: Uplifts mood and eases stress, which is why saffron is
nicknamed the “sunshine spice.”
Aids Digestion: Traditionally used to improve digestion and soothe problems
like cramps or an upset stomach.
Supports Heart & Joints: When used regularly in small amounts, it may help
keep your joints flexible and heart healthy.
Enhances Skin Glow: A known beauty secret – saffron soaked in milk or honey is applied on the skin for a radiant glow.
Prenatal Wellness: In India, pregnant women often drink saffron milk (Kesar
or Keshar doodh) for its believed benefits to the mom and baby.
Storage & Usage Tips
To preserve the quality of your Kashmiri Kesar and enjoy its full flavor, follow these tips:
Storage Tips
Keep Airtight: Store saffron in a sealed container to protect it from air and moisture.
Cool, Dark Place: Keep the container in a cool, dry spot away from sunlight (a pantry or cabinet is ideal). Proper storage keeps Kesar fresh up to 2 years.
Handle Dry: Use only dry utensils to handle Kesar threads, and reseal the jar right away after each use. Avoid storing Kesar in the fridge unless the container is completely airtight, as it can absorb moisture and odors.
Pre-Soak Strands: Soak a small pinch of saffron (a few threads) in warm water
or milk for about 10 minutes before use. This releases its color and aroma
for better flavor infusion.
Use Sparingly: Saffron is very potent, so a little goes a long way. Even a
few threads can elevate an entire dish. You can always add more if needed,
but starting small is best.
Add at the End: For hot recipes, add the soaked saffron (along with the liquid) towardthe end of cooking to retain its delicate flavor and strength.