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Mango and Dry fruit Recipes / Quinoa salad with feta and spinach

Try Healthy Quinoa Recipes at Home - AlphonsoMango.in

Try Healthy Quinoa Recipes at Home

Try Healthy Quinoa Recipes at Home

Quinoa is a superfood that is packed with nutrients.

It is a complete protein, meaning that it contains all the essential amino acids your body needs.

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Quinoa is also high in fiber and low in calories. 

This makes it a perfect food for those trying to lose or maintain a healthy weight.

There are many different ways to cook quinoa.

You can make quinoa salads, bowls, burgers, or even quinoa desserts! 

Quinoa is a versatile food that can be used in many different recipes.

Quinoa Recipes

Quinoa Health Benefits

Weight Loss with Nuts 

Here are some delicious quinoa recipes for you to try:

1. Quinoa Salad with Roasted Vegetables

This salad is full of flavor and nutrition. It is perfect for a light lunch or as a side dish at dinner.

Ingredients:

1 cup cooked quinoa

One roasted red pepper, diced

One roasted yellow pepper, diced

1/2 roasted eggplant, diced

One zucchini, diced

1/4 cup chopped fresh parsley

1/4 cup chopped fresh basil

Three tablespoons of olive oil

Two tablespoons of balsamic vinegar

Salt and pepper to taste

Instructions:

1. In a large bowl, combine cooked quinoa, roasted peppers, eggplant, zucchini, parsley, and basil.

2. Drizzle with olive oil and balsamic vinegar. Season with salt and pepper to taste.

3. Serve at room temperature or chilled.

2. Quinoa Bowl with Black Beans and Avocado Salsa

This hearty and filling meal is perfect for lunch or dinner.

The quinoa provides protein and fiber, while the black beans add even more protein and nutrients.

The avocado salsa is a delicious and healthy topping for this bowl.

Ingredients:

1 cup cooked quinoa

One can of black beans, drained and rinsed

1/2 cup prepared salsa

One avocado, diced

One lime, juiced

Salt and pepper to taste

Instructions:

1. In a medium bowl, combine cooked quinoa, black beans, salsa, avocado, and lime juice. 

Season with salt and pepper to taste.

2. Serve at room temperature or chilled.

3. Quinoa Burger with Sweet Potato Fries

This is a delicious and healthy alternative to a traditional burger.

The quinoa provides protein and fiber, while the sweet potato fries are a healthier option than regular french fries.

You can serve this burger on a bun or a bed of greens.

Ingredients:

1 cup cooked quinoa

One egg, beaten

1/4 cup bread crumbs

1/2 teaspoon garlic powder

1/4 teaspoon salt

1/4 teaspoon black pepper

One small sweet potato, peeled and cut into fries

Olive oil for cooking

Instructions:

1. In a medium bowl, combine cooked quinoa, egg, bread crumbs, garlic powder, salt, and pepper. Mix well.

2. Form the mixture into patties.

3. Preheat a large skillet over medium heat. Add enough olive oil to coat the bottom of the pan. 

Add the sweet potato fries and cook for about 10 minutes until golden brown. Remove from the pan and set aside.

4. Add the quinoa burgers to the pan and cook for about 5 minutes per side until golden brown.

5. Serve the burgers on a bun or a bed of greens, with the sweet potato fries on the side.

6. Quinoa Breakfast Bowl

Start your day off right with this healthy and delicious breakfast bowl.

 The quinoa provides protein and fiber, while the fruit and nuts add sweetness and crunch. 

You can top this bowl with any fruits or nuts that you like.

Ingredients:

1/2 cup cooked quinoa

1/2 cup almond milk or other non-dairy milk

One banana, sliced

One apple, diced

1/4 cup raisins

1/4 cup chopped walnuts or pecans

One tablespoon of honey or agave nectar

Instructions:

1. In a medium bowl, combine cooked quinoa, almond milk, banana, apple, raisins, nuts, and honey.

2. Mix well and serve.

7. Quinoa Fruit Salad

This salad is perfect for a light lunch or as a side dish at dinner. 

You can use any fruits that you like in this salad. 

The quinoa provides protein and fiber, while the fruit adds sweetness and flavor.

Ingredients:

1 cup cooked quinoa

1 cup diced pineapple

1 cup diced mango

1 cup diced papaya

1/4 cup chopped fresh mint leaves

Instructions:

1. Mix cooked quinoa, pineapple, mango, papaya, and mint in a large bowl.

2. Mix well and serve.

Quinoa Upma

Ingredients:

1 cup cooked and cooled quinoa

1/2 teaspoon mustard seeds

1/2 teaspoon cumin seeds

One small onion, diced

One green chili, diced

1/4 teaspoon turmeric powder

Salt to taste

Instructions:

1. In a medium skillet over medium heat, toast the quinoa until golden brown. Remove from the pan and set aside.

2. Add the mustard, cumin, onion, green chili, and turmeric powder in the same pan. Fry until the onions are soft.

3 Add the toasted quinoa and salt to taste. Mix well and serve.

Other Quinoa Recipes 

Quinoa Salad Recipe

Southwest Quinoa Salad

Southwest Salad with Cilantro Lime Dressing

Mediterranean Quinoa Salad

Asian Quinoa Salad with Sesame Dressing

Quinoa Upma Recipes

Quinoa chickpea salad Recipe

Quinoa Sweet Potato salad

Quinoa chicken salad Recipe

Quinoa with Rice and Vegetables 

Quinoa salad with avocado, tomato cucumber

Quinoa salad with feta and spinach

Kale and Quinoa Salad with Lemon Dressing

Mediterranean Salad with Feta Dressing

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Quinoa salad with feta and spinach - AlphonsoMango.in

Quinoa salad with feta and spinach

Quinoa salad with feta and spinach

Use your quinoa in multiple recipes add some feta and spinach and taste the goodness for your weight loss.

Easy and faster recipe for you and your family.

This is a healthy recipe for you and your family for you and whole family.

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Ingredients:

1 cup quinoa

2 cups chicken broth

4 ounces feta cheese, crumbled (about 1/2 cup)

1/2 bunch of fresh spinach leaves, chopped (about 2 cups)

Three tablespoons of olive oil

Two tablespoons of red wine vinegar

One tablespoon of freshly squeezed lemon juice

1/4 teaspoon salt

Freshly ground black pepper, to taste

Quinoa Salad Recipes

Quinoa Health Benefits

Weight Loss with Nuts

Instructions:

1. In a large pot, bring chicken broth to a boil. 

Add quinoa and stir to combine. 

Cover and reduce heat to low.

Simmer for about 15 minutes until all the liquid has been absorbed. 

Remove from heat and fluff with a fork.

2. In a large bowl, combine cooked quinoa, feta cheese, spinach leaves, olive oil, red wine vinegar, lemon juice, salt, and black pepper. 

Stir until everything is evenly mixed.

3. Serve immediately or store in the fridge for later. Enjoy!

This quinoa salad recipe is one of my go-to lunch options when I'm short on time. 

It's quick, easy, and packed with flavor and nutrition.

Give it a try, and let me know what you think!

If you have any questions or comments, please feel free to leave them below. Thanks for reading!

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