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Buy Mango Peti Online: Ratnagiri and Devgad

Buy Mango Peti Online Now from Ratnagiri and Devgad

If you love mangoes, we have exciting news for you! You can now buy delicious Alphonso mangoes online from Ratnagiri and Devgad in Maharashtra.

Known as the king of Hapus, Alphonso is famous for their sweet taste, rich texture, and aromatic sourness.

This blog will explore their benefits, the types available, the journey from farm to doorstep, and how to buy mango peti online. Get ready to indulge in the delightful fruit that is Alphonso mangoes!

Ratnagiri Hapus Peti Online

Devgad Hapus Peti Online

Hapus Peti Online

Alphonso Mangoes Peti Online

Kesar Aam Peti Online

Gir Kesar Aam

Alphonso Hapus Pulp Online

Where can I buy mango peti online?

You can buy mango peti online from websites specializing in selling mangos peti from Ratnagiri and Devgad. Our websites offer a wide range of mango peti options, allowing you to choose the size and variety that suits your preferences.

Benefits of Alphonso Mangoes

Alphonso mangoes are not only a treat for the taste buds but also offer numerous health benefits. Their sweet taste, rich texture, and the perfect blend of aromatic sourness make them a favourite fruit for many.

Due to their natural ripening process, these mangoes are a stack of hay, a natural haystack, and rice straw. Packed with essential vitamins A and C, Alphonso mangoes promote a healthy immune system, aid digestion, and provide a tender and smooth texture.

Adding mangoes to your diet ensures a shallow fibre content, a rich taste, and a delightful fruit experience.

Nutritional Value of Alphonso Mangoes

Alphonso mangoes are not only delicious but also healthy. They contain essential vitamins and minerals and come with free shipping and a guarantee of no fruit damage.

Alphonso mangoes are a natural choice with a delightful taste and a perfect blend of sweet and sour flavours. Similar to kesar aam and devgad hapus, they have a proposed weight range and rich flavour.

The golden yellow colour indicates ripeness and nutritional value. By eating Hapus, you can get vitamins A and C, dietary fibre, and antioxidants for staying healthy. Its tender texture, smoothness, low fibre content, and the perfect blend of sweet and sour make it an excellent addition to your diet.

Health Benefits of Including Mangoes in Your Diet

Including mangoes, especially Alphonso mangoes, in your diet can bring numerous health benefits.

The natural ripening process of mangoes ensures a smooth texture, rich taste, and delightful fruit experience. Alphonso mangoes, or devgad hapus, offer a local and natural option.

Consuming mangoes can improve digestion due to their high fibre content and promote eye health. They also boost the immune system and reduce the risk of certain cancers. Enjoy the health benefits of mangoes as a delightful addition to your diet.

Understanding the Types of Alphonso Mangoes

Let's now explore the different types of Alphonso mangoes. Primarily grown in Maharashtra's Ratnagiri and Devgad regions, these Hafoos are loved for their sweet taste, rich texture, and golden yellow hue.

The Ratnagiri Hapus and Devgad Hapus are the most popular varieties, each with unique characteristics. Both types offer a tender texture, a delightful fruit experience, and a perfect blend of aromatic sourness. Let's dive into these famous types of Hapus!

Ratnagiri Alphonso Mangoes

Ratnagiri hapus, also known as Ratnagiri Hapus, delight mango lovers. Originating from the Konkan region of Maharashtra, these tropical fruits have a tender texture, rich taste, and delightful fruit experience.

They are a perfect blend of aromatic sourness, and their golden yellow hue makes them a favourite among mango enthusiasts. Whether enjoyed as a snack, in smoothies, or in various dishes, these mangos offer a delightful fruit experience. Choose Ratnagiri hapus for its quality and taste.

Devgad Alphonso Mangoes

Looking to buy alphonso mangoes online? Don't miss out on Devgad Alphonso mangoes, also known as Devgad Hapus.

Grown in Maharashtra's Konkan region, these mangoes delight fruit lovers.

With their natural ripening process, first week of June harvesting and sweet taste, they're perfect for aam peti. Their rich taste and yellow colour make them a popular choice. Buy now from Ratnagiri and Devgad.

The Journey of Mangoes from Farm to Doorstep

Have you ever wondered how mangoes reach your doorstep? It's a fascinating journey involving meticulous care and natural ripening.

From Ratnagiri and Devgad, Hapus is transported to you with a stack of hay, yellow colour, devgad hapus, devgad alphonso mango, and free shipping. They're harvested using carbide and local techniques.

Then, they undergo a natural ripening process with rice straw and a golden yellow hue. Finally, the mangos are carefully packaged to protect them during transport, ensuring you receive the finest ripe mangos.

Harvesting Process of Alphonso Mangoes

The harvest process of tropical fruit is crucial for their quality and taste. Unlike other varieties,

They are harvested at the perfect time for maximum flavour. However, some unethical practices, like carbide, can be used in ripening.

It's best to choose them to ripen naturally in the Konkan region of Maharashtra during the first week of June to maintain the natural taste and texture.

This ensures a stack of hay, yellow colour, devgad hapus and free shipping. You can enjoy a delightful fruit experience without compromising taste by supporting naturally ripened Hapus!

Natural Ripening Process of Mangoes

They are highly prized due to their natural ripening process. Unlike other Alphonso mangos ripen naturally on the tree, resulting in a tender texture and golden yellow hue. The Konkan region of Maharashtra and the first week of June contribute to their rich taste. When you buy hapus, you can enjoy the ripened fruit naturally without artificial agents or processes.

Packaging of Mango Peti for Delivery

Proper packaging is vital for ensuring the pristine condition of mangos. Our peti boxes contain ripe fruits with a delightful taste and vibrant yellow colour, perfect for aam peti.

We prevent any damage or bruising during transport through careful packing in early June.

We also consider the local language and Konkan region of Maharashtra for packaging. Buy fresh and ready-to-eat Buy mango peti online from Ratnagiri and Devgad!

What is a Mango Peti?

Let's take a closer look at what a mango peti is. It's a box or hapus crate containing hay, yellow-coloured Devgad Hapus, and Devgad Hapus and offers free shipping.

Depending on their size and weight, it includes a specific number of mango pieces. Mango petis are a convenient way to buy mangos in bulk and ensure a ready supply of these delicious fruits!

Size and Weight of a Mango Peti

A mango peti contains a specific number of Hapus, ranging from 3 kg to 5 kg. Each mango is carefully selected for quality and ripeness, with a golden saffron hue.

When you purchase a mango peti, you get a generous supply of ready-to-enjoy them.

Number of Mangoes in a Peti

A mango peti contains approximately 6. 12. 24. Forty-eight mangos of varying sizes and weight. It ensures a stack of hay, free shipping, and a perfect blend of aromatic sourness.

While the actual number may vary slightly, you can be assured that it provides a generous quantity of mangoes.

Whether for personal consumption or sharing with others, a mango peti is a convenient way to buy hapus in bulk and have a steady supply of these delicious fruits!

How to Buy Mango Peti Online

Buying mango petit online has never been easier websites like Alphonsomango.in Offer a wide selection of Hapus from Ratnagiri and Devgad. With just a few clicks, you can customize your order and deliver it to your door. Plus, many platforms offer free shipping for added convenience.

Navigating the Alphonsomango.in Website

Are you looking to buy fresh mango petis online? Visit Alphonsomango.in! The Website offers a wide range of options, including Ratnagiri hapus, devgad hapus, kesar mango, and yellow colour.

Each variety contains detailed information about its origin, taste, and texture.

You can explore different weight ranges and shipping options before adding your preferred peti to the cart. Shopping on this user-friendly Website is a breeze. Orders are shipped out during the first week of June, ensuring you receive a delightful and perfectly ripe fruit without any damage during transport.

Selecting and Buy Mango Peti Online to Cart

To buy mango peti online, go to Alphonsomango.in. Choose your preferred option, like Ratnagiri hapus or Devgad Alphonso mango, and click "Add to Cart". Your selected mango peti will be added to your virtual shopping cart for delivery.

Completing Purchase and Scheduling Delivery

Buy mango petit online is a simple process. Choose your desired mango peti, add it to your cart, and proceed to checkout. Provide your shipping details, including your address and preferred delivery date. Complete the purchase by filling in your shipping and billing information.

These mangos are from Ratnagiri and Devgad, known for their tasty and aromatic fruits. They have a delightful blend of sweet and sour flavours, perfect for making aam peti or other dishes!

Ensuring the Quality of Mangoes

Get good quality and real mangos if you want to buy mango peti online. You can look for a yellow colour and a stack of hay in the pictures. The first week of June is when Devgad Hapus is available. It is a delicious fruit from the Konkan region in Maharashtra, with a sour and rich taste and smooth texture.

Check for the GI Tag certificate and FSSAI registration number to ensure authenticity. Free shipping is available, but there may be fruit damage during delivery. The proposed weight range is perfect for Aam Peti (mango box). Buy Alphanso Mango online!

GI TAG Certificate and FSSAI Registration Number

Ensuring the authenticity and origin of Alphanso mango, the GI TAG certificate is a mark of quality. Complementing this, the FSSAI registration number signifies compliance with food safety standards. Both certifications assure customers of the superior quality and authenticity of the mango peti they intend to buy.

Customer Reviews and Ratings

When considering alphanso mangos, customer feedback is crucial in gauging taste and freshness. Ratings also reflect overall satisfaction with the mango peti, aiding in informed purchase decisions.

How to Store and Consume Alphonso Mangoes

Ensure the ripe mangos are refrigerated to prolong their shelf life. Slice them into a bowl for a quick, refreshing snack, or blend them with yoghurt and honey to make a delicious smoothie.

Store unripe mangos at room temperature to aid ripening, and use ripe mangos in fruit salads or as a topping for ice cream. This will ensure that you get the most out of your Hapus.

Can Mangoes be Kept in the Fridge after Delivery?

Yes, absolutely! After delivery, you can keep ripe mangos in the fridge to extend their freshness. To speed up ripening, place them in a paper bag. However, avoid storing them near strong-smelling foods to prevent flavour absorption.

If they are underripe, keep them at room temperature to ripen. For the best taste, remember to consume them within a few days of ripening.


In conclusion, indulging in the goodness of Hapus from Ratnagiri and Devgad is a treat you cannot miss.

These mangoes offer exceptional nutritional value and numerous health benefits when included in your diet. With the ease of buy mango peti online, you can deliver these delicious and juicy mangoes directly to your doorstep.

The journey of mangoes, from harvesting to natural ripening and careful packaging, ensures you receive the best quality. With a user-friendly website, you can easily navigate and select your preferred mango peti for purchase.

Don't miss out on this opportunity to savour the authentic taste of Ratnagiri and Devgad Alphonso mangos.

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Alphonso Mango - AlphonsoMango.in

Alphonso Mango

Alphonso Mango

Alphonso mangoes are known for their delicious taste, enticing aroma, and beautiful yellow-orange hue. It is known across the world for its unique taste, aroma, and high quality. It also has a yellow-orange hue on the outside and a golden yellow hue on the inside.

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King of Mangoes in world Hapus Raja! - AlphonsoMango.in

Hapus mango Raja: The World's Finest Mango Variety

Hapus Raja: The World's Finest Mango Variety

The deep, rich, sweet flavour and the unique aroma make Alphonso mangos the King of all fruits.

The taste of Ratnagiri Alphonso is second to none!

King of Mangoes in the world, Hapus Raja!

Alphonso is the King of the mango, and its origin is from Ratnagiri & Devgad. Alphonso Hapus - is the most beautiful mango to exist.

Buy hapus Mango


Why are Hapus mangoes of India so expensive?

Hapus mangoes, the Bright yellow fruit with Geographical indicator, are the king of fruit. Known for their freshness added with Ice Cream, cake, jelly, custard, and sheera for your sweet tooth.

They are expensive due to their limited availability and high demand. They have a unique, rich flavour and delightful taste that differentiates them from other Amba varieties.

The meticulous cultivation process, long ripening period, and delicate handling also increase their price.

Why are Carbide free Hapus mangoes so expensive?

Hapus mangoes are expensive due to their superior taste, texture, and aroma.

They have a limited growing season and are hand-harvested, making them more labor-intensive.

Additionally, their high demand and popularity contribute to their higher price compared to other mango varieties.

Hapus Mango | Hapus Amba King of Mangoes in World

It is Grown near the western part of India and is known for its creamy texture and incredible taste.

We believe that our customers deserve to taste this incredible creation of God. Therefore, we strive hard to deliver the freshest of the lot!

Alphonso Mango (also known as Hapus) is the King of Mangoes.

Hapus Aam - King of Kings Mango Raja

The 200 km west line of the Indian coast between Goa and Mumbai (the Konkan region) has suitable soil and climate conditions, allowing Alphanso mangos production. 

The Ratnagiri district and Devgad taluka Konkan region of Maharashtra produce the finest yellow-coloured and uniquely flavoured mangoes with a tender texture and pleasant fragrance.

The Tropical fruit is grown on hectares of land in Ratnagiri and Devgad in Sindhudurg.

Mango Enthusiasts highly seek after these mangoes and are often referred to as the King of Kings.

Devgad hapus Raja Mango are with luscious. Pulp is delivered across India, Delhi, Hyderabad, Chennai, Ahmedabad, Bangalore, Indore, Gujarat, and Japan in the Hafoos season.

Alphonso is also grown in other parts of India, such as Karnataka.

Farmers in the US, Mexico, and South America have also tried to produce the fruit with varying degrees of success.

Hafoos are sensitive to the weather.

Malawi Hafoos

However, only Malawi in Africa could produce near cousins like Ratnagiri Hapus King of Mango.

Alphonso is our highest-selling product every season. The first flowering of Hafoos trees usually commences in February and the second season. 

Ratnagiri Alphonso Peti in Bangalore King of Mango

Ratnagiri Alphonso Peti is a famous mango variety from the western Indian state of Maharashtra, specifically from the Konkan belt.

Bangalore, also known as Bengaluru, is a city in the southern state of Karnataka. While Ratnagiri Alfanso mangos are not grown in Bangalore, they are widely available in the town through various suppliers and Online suppliers like us.

These delectable mangos satisfy the craving for sweetness and tantalize the taste buds with their rich and luscious flavour.

Unfortunately, some traders in the market try to deceive customers by selling inferior mangos from other regions by labeling them as Devgad Hapus or Ratnagiri Hapus.

Purchasing Alfanso mangos from trusted sources like ours in the Konkan belt is vital to ensure their authenticity and quality.

The Ratnagiri Alphonso Peti mangos are known for their unique taste, resulting from the excellent climatic conditions of the Konkan region, resulting in fresh mangoes with a distinctive flavour.

The Ratnagiri Alphonso Peti mangoes are also known for their bright sunset yellow colour, similar to the Alfanso mangos from Ratnagiri.

Many people in Bangalore eagerly wait for the summer season to savour these juicy and flavorful mangoes, which are considered among India's best.

GI tag certified Devgad Alphonso In Ahmedabad Raja Mango

Devgad Alphonso, a popular named variety of mangoes grown in the Devgad region of Maharashtra, including the hapus aam, has been granted a Geographical Indication (GI) tag.

This certification ensures that the fruit's unique qualities and characteristics, such as its sweetness, aroma, and texture, are protected and recognized as originating from a specific geographical location.

The variety is named after Afonso de Albuquerque, a distinguished militarian and viceroy of Portuguese India from 1509 to 1515.

Jesuit missionaries introduced grafting on mango trees in Portuguese Goa to produce varieties like Alphonso. In 1563, Garcia da Orta wrote of Alphonsos grown in Portuguese Bombay, to be presented to the governor (ruler) in Goa.

The Devgad Alphonso, also known as the hapus amba, is highly sought after for its carbide-free nature, making it one of India's most expensive and desirable varieties of mangoes.

It has now become available in Ahmedabad, much to the delight of aam lovers in the city.

These mangoes have global appeal and are in high demand, not only within India but also internationally.

They are exported to various countries, such as the United Kingdom (UK) and the Middle East, where their exceptional flavour and quality are highly cherished. The United States is another prominent market for these mangoes, which are also highly valued.

The Devgad Alfanso mangos weigh between 130 and 350 grams (4.5 and 12.3 oz) and have a rich, creamy, tender texture and delicate, non-fibrous, juicy mango pulp.

As the fruit matures, the skin of an Hapus Aam turns golden-yellow with a tinge of red across the top of the fruit.

Their versatility in culinary applications adds to their widespread popularity. Many of us describe it as the best fruit on Earth.

Hapus Aamba from Konkan

Health Benefits: Mango helps to fight acidity and strengthens the bowels, supporting the body's digestion.

Mango contains phenolic compounds rich in antioxidants, which help fight cancer.

Hapus Storage

Storage: We ship semi-matured mangoes to avoid travel injuries. Peel the mangoes only after they mature.

Leave the mangoes in the hay till they ripen gradually over 4 - 6 days.

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Why buy Alfonso mangos online

Buy Ratnagiri Alfanso Mangos Online

Buy Devgad Alfonso Mangos Online

Buy Alphonso Mangos Online

Premium Hapus aam

Kesar Mangos

Malawi Mangos

Gir Kesar Aam from Junagadh with Aroma

Premium Alphonso Mango pulp

Corporate Mango Gift for Your Employees and Customers

Traders click here

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Artificially Ripening of Mango - AlphonsoMango.in

Artificially Ripening of Mango

Artificially Ripening of Mangoes

Artificial ripening of Mango is a trend to cheat people unaware of it. 

Please read the do's and don'ts of these artificial processes and how they affect us and our bodies.

Buy Carbide Free Riped Mango

If you have not purchased or tasted Alphonso Mangoes from us, you are missing the naturally ripened mango taste. If you might have purchased Alphonso Mango locally from a fruit shop near you, then there is a big possibility that you might be eating chemically ripened Mango.

GI tag certified Alphonso Mango.

This summer, enjoy naturally ripened mangoes from us. Our mangoes are certified by the Indian Government for Geographical Indication. With our license user as a Geographical Indication tag trader, we source mangoes from Geographical tag accredited farmers.

Summer comes with lots of delicacies and pampering your taste buds. Mango is one of them a sweet taste, delicious fruit with a pleasant aroma, a bright yellow delight.

Mangoes are packed with multiple Vitamins, Minerals, and Nutrients, with various antioxidants that promote your health and Vitamin C, which boosts your immunity level. While this is a bouquet of multiple vitamins, minerals, and nutrients, there are numerous chances that it may come loaded with various external toxic chemicals that some fruit vendors might have used for this process for quick money.

In a survey conducted by Local circle, about 68% of people have suggested that they don't trust mangoes, which they buy locally.

But it might be possible that you are eating Alphonso Mango, which chemically ripened, and it might be a dirty yellow fellow.

How Mangoes are ripened artificially

Artificial ripe mangoes are on the rise nowadays in India.

For quick money, most fruit vendors use chemicals to ripen mangoes fast as this chemical ripening process reduces the duration of natural mango ripening time.

It helps them to encash the opportunity citing the scarcity of fresh mango produce and demand by the customer in India and Globally.

In artificial ripening, unsaturated hydrocarbons (actually, some say it is a carbohydrate.

But this is the wrong assumption. Carbohydrate means Carbon, Oxygen, and Hydrogen. 

Hydrocarbons are carbon and hydrogen both liberates energy in the form). Such as acetylene and ethylene.

It can help encourage Mango in the ripening process and color change.

Even though this calcium carbide help in enhancing the outer look and quality of the fruit, they do so at the cost of its involving the sensory variety of mangoes and human being. 

Moreover, when a chemical is used to improve the outer look of an edible flesh of Mango, it hampers the mango taste and color, killing its good results in your body.

Chemicals Used to Ripen Mangoes

Now you will have a question about which chemicals, why they use this chemical, is this chemical good or bad for your health, and how to identify it.

Which chemical is used to ripen mangoes?

Calcium carbide is one of the leading chemicals used in artificial ripening. If you neatly identify your box of mangoes, you will find a pouch of Calcium carbide in your mango box or Mango peti.

How does Calcium carbide Ripens Mango 

When calcium carbide comes in contact with mangoes, it reacts to the moisture in mangoes, which responds and produces acetylene gas.

Its effects are very similar to natural ethylene gas, which is naturally used by the mangoes for ripening. Acetylene accelerates the mango ripening process and reduces the actual duration of the ripening cycle. Using such chemicals helps this kind of notorious fruit vendor reduce the ripening process time and scale up the sales to make quick money.

Disadvantages of Calcium carbide ripened Mangoes.

Calcium carbide is a toxic chemical that generates acetylene gas in Mango. It is one of the critical chemical processes for your health. FSSAI bans calcium carbide usage in mangoes ripening.

Which is carcinogenic, an agent that can cause cancer.

It is a highly dangerous, corrosive chemical (acid or bases).

This will have side effects with disorders like:

  • Insomnia, sleepiness
  • Mental confusion
  • Cancer  
  • Disruption of Neurological system
  • Hypoxia - the body wants adequate oxygen levels at the tissue level.
  • Anxiety disorder
  • Calcium carbide in mangoes leads to pungent farts.
  • Dizziness
  • Loss of appetite
  • Stomach ulcer
  • Memory distortion
  • Memory loss

The usage of these chemicals starts to destroy the quality of Mango. Although the outer cosmetics of the Mango look good, the inner classes are gone or almost hampered and damaged with it Quality falls significantly.

How to Identify Artificial Ripened Mangoes

You need to do a specific test to know the quality of your mangoes, whether it is artificial or naturally ripened, as you have purchased them with your money.

  • Check your mango box for any pouch which is hidden in your mango box.
  • Take out all mangoes on an unattractive surface and check the grass included in this box by some nasty fruit vendors.
  • It is a colorless chemical powder, something like cement color or looks like cement, with black or white-grey shade and as a powder.
  • Put the mangoes in a tub of water. Naturally, ripened mangoes will go to the bottom of the water. But artificially ripened mangoes float.
  • Artificially ripened mangoes have a charming aesthetic with a uniform color. It has a consistent yellow color.
  • Those mangoes ripened using chemicals will have very little juice dripping out as it has more firm flesh. A dry mango flesh or pulp compared to naturally ripened mangoes.
  • Those with fanatic taste buds will understand or may experience a burning sensation while eating.
  • Keep these mangoes under running water, wash them clean, and let them soak in water for half an hour or one hour. 
  • Match stick test
    • Lit a match stick and hold it near artificially ripened mangoes with calcium carbide.
    • It will start to sparkle or even catch fire as acetylene gas is present on the surface of mangoes due to calcium carbide.
    • Please do not do this test in a full mango box with ripened mangoes, as it may cause an explosion with the right amount of gas.
    • Chemical test by detection of acetylene gas
      • Reagent Solution 1Mix Cupric chloride 1.5 gm & Ammonium chloride 3 gm
      • Mix it with a Concentrated ammonia solution of 20 ml
      • Dilute it and make this volume 50 ml by adding water
    • Reagent Solution 2
      • Mix Hydroxylamine hydrochloride five gms in 50 ml of water
    • A mix of Reagent solution 1 takes 20 ml, and Reagent Solution 2 takes 40 ml and prepares the test solution.
    • Take a Whatman no. 1 filter paper dipped it in the test solution.
    • Place this Whatman no. 1 filter paper dipped in test solution near the fruit box where you suspect artificial ripening of the Mango.
    • Whatman no. 1 filter paper will turn reddish-brown or brownish purple due to CA C2, which means calcium carbide.
    • If it doesn't change to this color, then there is no use for calcium carbide.

How to Ripen Mango Naturally

We follow the traditional process of ripe mangoes by arranging them in a grass haystack (In Konkan, it is called Aadi means layers of mangoes). With the natural ripening process. It helps you to get the natural aroma and juicy taste more than artificially ripened mangoes.

Why Naturally Ripen Mangoes by us?

We have been in this business since our grandfather's days. Till now, the story has been different. 

We used to sell mangoes only in wholesale markets or to wholesalers and some limited retail customers in multiple cities like Mumbai, Pune, Nagpur, Delhi, Chandigarh, Hyderabad, Bhopal, Indore, Jabalpur, Chennai, Bangalore, Hubli, Belgavi, Nashik, Ahmednagar, Agra and much more.

We are a Geographical Indication tag certified traders who sell only authentic Alphonso Mangoes or Hapus.

We believe in the customer as the King of Market, who likes the king of fruitsThose customers who were buying from our grandfathers are still buying from us; both side generations have changed, but quality remains intact. Hence our mangoes are always naturally grown and naturally ripened.

There won't be contamination at any time. 

If you want to enjoy naturally ripened mangoes buy here

How long does it take Mangoes to ripening

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Mango Leaves, Mango Leaf, Mango Leaves Uses - AlphonsoMango.in

Mango Leaves, Mango Leaf, Mango Leaves Uses

Mango Leaves, Mango Leaf 

The mango tree is well known for its auspicious and sacred trees worldwide.

Buy Mango online

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Buy Best quality Alphonso Mango and Mangoes from us online.

Mango Leaves

The lush green leaf indicates life's prosperity per Ved Purana's reference. It is a Kalpavriksha in Sanskrit. It called cutta palava.

Mango is a superfood in all aspects.

Do you want to know where Mango Grows?

Its leaves are also full of Vitamin A, B & C minerals like potassium, and copper, the best antioxidant and natural blood glucose regulator with a high content of phenols and flavonoids.

Mango leaves the scientific name

Boiled mango leaves help infrequent urination at night, excessive weight loss, and blurred vision due to diabetes.

The mango tree leaves are fleshy with dark green or deep green shiny blossom leathery texture.

Mango leaves health benefits

They are either narrow, oval-shaped like a lance head, tapering to a point at each end, or elliptical shape, which refers to the way of ellipses.

Mango Leaves Benefits

Buy Mango Fruits and Leaves

They are approximately fourteen to seventeen inches in length and two inches in width. The tender leaves are purple or reddish when they are new.

Learn about the history and efficacy of Mango Leaves   

Mango Leaves are used for most religious events in Indian rituals. There are many other health benefits of using mango leaves in different forms for the

Betterment of the human body. Mango is the best summer fruit with many other benefits with its branches, roots, and leaves.  

The mango leaves are also treated as the best herbal medicine in the Asian continent. The Mango leaves are also rich in different forms of vitamins, and that gives them maximum importance.

History of Mango Leaves

Mango Leaves replicate the holy significance of Lord Ganesh and Murugan, sons of Lord Shiva and Goddess Parvati.

Both Ganesh and Murugan were fond of mangoes. As per the history of Mango leaves, Lord Murugan advised the devotees about using the mango leaves as a symbol of fertility and prosperity.

Mango Leaves: Green Blessing!

Since then, the Mango leaves have been used efficiently in houses and other places as a religious symbol for good happenings in life.

Moreover, the mango leaves also have a history of curing the low oxygen intake problems in humans as the mango leaves absorb the maximum carbon dioxide.

Scientific History of Mango Leaves

Mango is originally a member of the cashew family, and the tree is indigenous in all Eastern Asian regions.

The mango leaves are up to 30cm/12 inches long. The summer fruit has its following across vast areas.  

The mango leaves do not have any scientific name, but the Mango has a scientific name known as Mangifera Indica.

Though there is no study about the scientific names of mango leaves, the scientific Botanist named the Mango leaves Lanceolate shaped leaves and has a coriaceous nature.

Mango Leaves Uses

There are multiple uses for Mango Leaves.

Health Benefits of using Mango Leaves

Regulation of Diabetes

Mango leaves are very fruitful in curing the diabetes quotient in the human body.

The mango leaves consist of Tannins that can cure stage-I of diabetes. These tannins are known as Anthocyanidins as per the medical term is considered.

To make the mango leaves ready for treating the conditions of diabetes, the leaves are dried, after which they undergo the process of infusion to treat Diabetes conditions.

Mango leaves are very much profound in treating diabetes-oriented diseases.

Diabetic diseases Such as diabetic retinopathy and diabetic angiopathy are some of them.

After the infusion process, the Mango leaf is soaked in water and left for an entire night.

The patients then consume this water the next day to treat diabetes symptoms. 

Cure Restlessness

Mango leaves help people overcome anxiety situations and prove their efficacy as the best home remedy.

You need to add a few mango leaves to the bathing water in a bucket.

Take a warm water bath with mango leaves immersed to get a refreshing feel when you come out of your bathroom.

You will eventually feel relaxed and free from anxiety and stress.

You will be able to think of a clear solution for all your problems and find better alternatives to come out of work or life hassles.

Blood Pressure Regulation 

Mango leaves are also a helpful remedy for treating blood pressure problems.

The mango leave solutions can manage the hypotensive properties of the blood regulation factor.

It strengthens the blood vessels and cures the blockage in the veins that troubles the blood flow in the body.

Blood pressure problems can deteriorate the body's functionality, requiring timely care and concern.

Medical treatments are very much expensive and create many hassles in life. Therefore please use a bunch of mango leaves to prepare a solution to treat the blood pressure regulatory problems.

Cure your kidney stones or gall stones

To people's astonishment, the gall bladder and kidney stones can also be treated efficiently using mango leaves.

The mango leaves undergo a powdering process to make it an adequate solution and are consumed daily to expect a faster recovery.

The powdered mango leaves are immersed in water and kept overnight to dissolve the kidney and gall stones to flush them out.  

Seek medical cure to respiratory problems

Some respiratory problems in the human body are cold, asthma, bronchitis, and others.

These health problems require immediate treatment and regulation to suppress adverse health disorders.

The mango leaves can be blended into a drinking solution with a little honey to cure cough magically.

If you have a severe cough and cold problems that have led to voice loss, the mango leaves are one of the best remedies to help you recover your voice.

helps to heal burns

It is said in Ayurveda that burning mango leaves and applying ashes on the burns relieve burning pain and soothes the skin. 

Stops hiccups 

Hiccups are usually short-lived and not a sign of something serious, but if you have frequent hiccups, there is a natural remedy, burn mango leaves and inhale the smoke.

It will not only help with hiccups but also with throat problems.

Natural Mouthwash for stinking mouth bad breath

If you face bad breath and it continues, you may have a lousy stomach or Halitosis.

A continuous nasty odor from your mouth exhaled via inhalation. Usually, this is not so serious, commonly called bad breath or Halitosis.

It could be due to dental plaque, gum diseases, cavities, sinusitis, tooth diseases, bad stomach, and wrong gut.

It may cause bad breath, but a leaf of Mango always helps you from this. 

Boil leaves or Mango leaves to powder and make the concoction drink one to two teaspoons of concoction.

As well as gargle two to three times a day with this concoction and see the results, it helps in the same.

Regular intake acts as a tonic for your stomach, which helps relieve toxins by flushing them out from your body and keeps your stomach clean.

Puja Benefits of Mango Leaves

The Hindu religion widely prefers mango Leaves for religious activities and puja events. The Indians very much leaned toward using mango leaves as it is considered holy and brings good luck and fortune to the house. Here are some of the puja benefits of using Mango leaves.

How many mangoes leave in Kalash?

The coronet of seven mango leaves placed where the stem or deth in Marathi is touching the water of Kalash with coconut on the top.   

Tying of Mango leaves at the door entrance.

For many religious beliefs, the Mango leaves are considered to hang at the house entrance.

For most Indian houses, the mango leaves are attached to the house entrance to prevent evil spirits from entering the house. 

Some people use this remedy to avoid negative energy from putting adverse impacts on the house and amongst the family members.

Moreover, some religious celebrations also demand the hanging of Mango leaves at the entrance or other places.

Placing Mango leaves in Kalash- Purnakumba Rituals

The Mango leaves are placed over a Kalash to complete a Hindu religious ceremony Named Purnakumba.

It signifies the god's limbs, and the process completes when a coconut is placed above the bunch of mango leaves, representing the head of the god.

People use it in completing religious ceremonies for many gods and especially goddess Lakshmi who keeps the negativity away from the surroundings.

These are a few practical efficacies of mango leaves that simplify human life regarding religious beliefs and medicinal benefits.

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