Ole Kaju | Fresh Cashew | Sun Dried

Ole Kaju - Fresh Cashews (Sun-dried)

Ole Kaju or Fresh Cashew or Tender Cashew Nut, is the inner kernel of cashew seed cut from the cashew apple for making multiple vegetable recipes like Kaju chi ussal or bibbe upkari & more. Harvested fresh from Konkan farms, Ole Kaju is the tender, sun-dried cashew that adds authenticity to traditional curries. Grown in Konkan and sun-dried with care, Fresh Cashew offers unmatched taste and culinary versatility.

Looking for Jumbo Size Cashew Nuts? Buy here

Tender Cashew Nuts 

Can’t find tender cashews near you? Ole Kaju Online is now available with fast delivery straight from Konkan farms.

Ever tasted the rich, nutty flavor of coastal India? Ole Kaju is a Konkani delicacy used in festive dishes like Bibbe Upkari. Tender cashew nuts are cut, peeled on our farms, packed, and sent to our Mumbai packhouse. From hand-harvesting to sun-drying, Ole Kaju offers a taste of tradition with nutritional value and natural goodness. Unlike roasted or dried varieties, Fresh Cashew retains moisture and taste, ideal for preparing dishes like Kaju Usal or Upkari.

Bibbe Upkari 

Want the taste of just-harvested cashews? Fresh Cashew Nuts are ideal for regional recipes and nutrient-packed snacking. Bibbe or Bibbo means tender cashew nuts, hand-harvested from cashew apples after removing the outer cover or inner kernel from Kaju.  These Fresh Cashew Nuts are sun-dried, unroasted, and packed with authentic flavor from the Konkan belt. Whether you call them Bibbo or Ole Kaju, Fresh Cashew Nuts bring a rich, creamy texture and essential nutrients to your table.

Premium Cashew Nuts W180

Looking for seasonal goodness in every bite? Try Fresh Cashew—tender, flavorful, and perfect for regional Indian cuisine. While Upkari means vegetables, mostly Bibbe upkari in the coastal part of Maharashtra to Karnataka is prepared with Ivy Gourd, which means tondli or tendli. Traditionally sun-dried and vacuum-packed, buy Ole Kaju Online to enjoy the freshness of seasonal coastal harvests at home. With quality checks and sun-drying methods, Ole Kaju Online Shopping ensures every bite is fresh, tender, and full of flavor.

Chilka Wala Kaju

You can even eat this Kaju directly. They are neither roasted nor peeled. They are typical chilka wala cashew (cashew with skin).

Ole Kaju a Konkan Delicacy

Ready to elevate your cooking? Buy Ole Kaju Online and bring home tender cashews perfect for upkari, usal, and curries. From curries to festive dishes, order Ole Kaju Online for a delicious, heritage-rich cooking experience.

Dehydrated Tender Cashews can come to their original form by soaking them in water for 6 to 8 hours. Carefully peeled and sun-dried in Konkan, Buy Ole Kaju Online for a natural, preservative-free nutty delight.

You can eat it directly by washing and peeling the skin. It is called Tender Cashew (Kaju Bibbo).  How do you store Ole Kaju? 

You can easily store Raw Cashew or Ole Kaju for over a year. You need to follow the below steps.

• Once you get the pack of cashews, you can either keep your vacuum-sealed bag in a dark, cool place or dry environment where sunlight doesn't reach easily.
• You can also store it in the freezer.
• You can also keep it in the fridge for five to six months.
• Traditionally in our village, a small coat of red soil is stored and dried in sun rays for 3 to 4 days.  

Other Names

Bibbe Upkari

Cashew kernels tender

Cashew Nut Curry

Cashew tender

Cashew tender Kerala

Curry Cashew nuts

Dehydrated Bibbo

Dehydrated Tender Cashew

Dry Kaju Bibbo

Dry Tender Cashews

Gilla Kaju

Kaju Bibbo

Ole Cashew

Ole Cashewnut

Ole Kaju

Tender cashew

Tender cashew fruit

Tender cashew nut in konkani

Tender cashew nuts

Tender cashew upkari

Tender Cashewnut 

Shopping for authentic Konkan ingredients? Ole Kaju Online Shopping brings farm-fresh cashews to your doorstep. Skip the market hassle—Ole Kaju Online Shopping gives you easy access to tender, skin-on cashew nuts sourced from local farmers. With just a click, Buy Ole Kaju Online and enjoy the traditional taste of India’s coastal cuisine delivered fresh.