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Mango Medicinal Values

By Prashant Powle  •  0 comments  •   7 minute read

Mango Medicinal Values - AlphonsoMango.in

Mango Medicinal uses

Mango medicinal use is a bouquet of multiple Vitamin, Minerals, Antioxidants, and Digestive fiber, which help digestion. Mango is one of the most known tropical fruit globally.

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Studies indicate the following Medicinal properties in Mangoes, which are explained as follows:

Mango Analgesic

Painkiller, wound healer, relief from pain.

Mangoes have been used traditionally to treat pain and inflammation. There is some scientific evidence to support this use.

Mangoes contain a number of compounds that may have analgesic properties, including:

  • Mangiferin: Mangiferin is a polyphenol that has been shown to have anti-inflammatory and antioxidant properties. It has also been shown to reduce pain in animal studies.
  • Quercetin: Quercetin is another polyphenol that has anti-inflammatory and antioxidant properties. It has also been shown to reduce pain in animal and human studies.
  • Vitamin C: Vitamin C is an essential nutrient that is important for immune function and collagen production. It has also been shown to reduce pain in animal and human studies.

In addition to these compounds, mangoes also contain a number of other vitamins, minerals, and antioxidants that may be beneficial for health.

Mango Alkalize Whole Body

Help reduce adverse health effects in the body.

Whether or not mangoes alkalize the whole body is a matter of debate. Some people believe that eating mangoes can help to balance the body's pH levels. In contrast, others believe that there is no scientific evidence to support this claim.

The pH scale measures how acidic or alkaline a substance is. A pH of 7 is neutral, while a pH below 7 is acidic and a pH above 7 is alkaline. The human body has a natural pH of around 7.4, which is slightly alkaline.

Some people believe that eating a diet rich in alkaline foods can help improve health and prevent disease. Alkaline foods are typically fruits, vegetables, and legumes. Acidic foods include meat, poultry, fish, dairy products, and processed foods.

Mangoes are a good source of alkaline minerals such as potassium, calcium, and magnesium. These minerals can help to neutralize acids in the body and maintain a healthy pH balance.

Mango Anthelmintic 

It helps in deworming that expels parasitic worms and other internal parasites. 

An anthelmintic is a medication used to treat or prevent helminth infections, also known as worm infections.

Helminths are parasitic worms that can live in the human intestine and cause various health problems, including malnutrition, anemia, and stunted growth.

Mangoes have been used traditionally to treat worm infections. There is some scientific evidence to support this use.

Mangoes contain some compounds that may have anthelmintic properties, including:

Mangiferin: Mangiferin is a polyphenol shown to have anti-parasitic properties. It is effective against helminths, including roundworms, tapeworms, and hookworms.

Quercetin: Quercetin is another polyphenol that has anti-parasitic properties. It is effective against helminths, including roundworms, tapeworms, and pinworms.

Vitamin C: Vitamin C is an essential nutrient for immune function. It has also been shown to have anti-parasitic properties.

Mango Anti-bone resorption

Preventing bone loss and resorption by blocking osteoclasts' action helps postmenopausal osteoporosis. 

Mango Antimicrobial

kills microorganisms or stops their growth

Mango Antiallergic 

Prevent an allergic response or relieves allergies.

An anthelmintic is a medication used to treat or prevent helminth infections, also known as worm infections. Helminths are parasitic worms that can live in the human intestine and cause various health problems, including malnutrition, anemia, and stunted growth.

Mangoes have been used traditionally to treat worm infections. There is some scientific evidence to support this use.

Mangoes contain some compounds that may have anthelmintic properties, including:

Mangiferin: Mangiferin is a polyphenol shown to have anti-parasitic properties. It is effective against helminths, including roundworms, tapeworms, and hookworms.

Quercetin: Quercetin is another polyphenol that has anti-parasitic properties. It is effective against helminths, including roundworms, tapeworms, and pinworms.

Vitamin C: Vitamin C is an essential nutrient for immune function. It has also been shown to have anti-parasitic properties.

Mango Antibacterial 

Destroys bacteria or suppresses the growth of bacteria or their ability to reproduce. 

Mango Anticancer 

Properties of polyphenolic extracts from several mango varieties help cancer patients build immunity and energy levels.

Mango Antidiabetic 

Help diabetes controls the level of glucose (sugar) in the blood.

Mango Antidiarrheal 

Mango that stops or slows diarrhea

Mango Antidegenerative 

Mangoes are a good source of antioxidants, which can help to protect the body from damage caused by free radicals. Free radicals are unstable molecules that can damage cells and contribute to the development of chronic diseases such as cancer and heart disease.

The antioxidants in mangoes include:

  • Vitamin C: Vitamin C is an essential nutrient important for immune function and collagen production. It is also a powerful antioxidant that can help to protect cells from damage.
  • Vitamin A: Vitamin A is an essential nutrient important for vision and skin health. It is also a powerful antioxidant that can help to protect cells from damage.
  • Quercetin: Quercetin is a flavonoid that has antioxidant and anti-inflammatory properties. It has been shown to protect cells from damage caused by free radicals.
  • Mangiferin: Mangiferin is a polyphenol that has antioxidant and anti-inflammatory properties. It has been shown to protect cells from damage caused by free radicals.

In addition to these antioxidants, mangoes also contain some other vitamins, minerals, and nutrients that are beneficial for health.

How mangoes may help protect against degenerative diseases

The antioxidants in mangoes may protect against degenerative diseases in some ways. For example, antioxidants can help to:

  • Reduce inflammation: Inflammation is a crucial factor in developing many degenerative diseases, such as cancer, heart disease, and Alzheimer's disease. Antioxidants can help to reduce inflammation by neutralizing free radicals.
  • Protect cells from damage: Free radicals can damage cells and contribute to developing degenerative diseases. Antioxidants can help to protect cells from damage by neutralizing free radicals.
  • Boost the immune system: A robust immune system protects the body against infection and disease. Antioxidants can help to boost the immune system by increasing the production of white blood cells.

Mango helps in Degenerative cells.  

Mango Antifungal 

Mango fungistatic or fungicide properties are used to treat and prevent mycosis. Such as candidiasis (thrush), athlete's foot, ringworm, and severe systemic infections. 

Mango Anti-HIV 

Acts as an Immunity booster

Mango Anti-inflammatory 

It helps reduces inflammation or swelling.

Mango Anti-oxidant 

Clears the skin with glow, helps in Cancer. 

Mango Ant parasitic 

Mangoes help in parasitic diseases, such as those caused by ectoparasites, helminths, and amoeba.

Mango Antipyretic 

Preventing or reducing fever works to lower the temperature, which results in a fever reduction. 

Mango Antispasmodic 

It Helps relieves the Spasm of involuntary muscle or suppresses muscle spasms. 

Mango Anti-Syphilitic 

Helps in syphilis bacteria, a bacterial infection usually spread by sexual contact.

Mango Antitumor 

Helps in Inhibiting growth tumors or tumors.  

Mango Antiviral 

It helps to treat viral infections.

Mango Cardiotonic 

Helps on heart action acts like a tonic of the heart.

Mango Gastroprotective 

Helps in gastrointestinal ulcers and reduces risk. 

Mango Hepatoprotective 

Better for the liver, Hepatoprotection or antihepatotoxicity is the ability of a chemical substance to prevent damage to the liver 

Mango Hypolipidemic

Mango contains Antihyperlipidemic agents that lower cholesterol—lipid-lowering agents. 

It contains hypolipidemic agents, which help in cholesterol-lowering and anti-lipid peroxidation. 

Mango for Diabetics

The benefit of diabetes mellitus and diabetic complications are associated with abnormalities in lipid profiles.

Mango Hypotensive

Helps in low blood pressure, fainting or dizziness because the brain doesn't receive enough blood, relating to or suffering from abnormally low blood pressure.

Mango Immune modulation

In cancer patients, Homeostasis in the immune system harnesses the immune system to achieve tumor control.

Mango for Infertility

Mangoes are Good Immune boosters and Antioxidants, which boost fertility with a pack of multiple Vitamins and minerals. As per Ayurveda, Mango is Shukra vardhak (Shukra Dhatu, Semen, reproductive fluid) means mangoes help increase the Quality and Quantity of Sperm count and sperm motility.

Mango Improves Eye Health

Mango with vitamins helps boost Eye health. Vitamin A and E help boost your eye health with Lutein and Zeaxanthin in mango.

Mango Lipolytic

It helps in mobilizing energy during fasting and exercise.

Mango Promotes Healthy sex.

Mango helps in Erectile Dysfunction, Impotence. 

Mango Radioprotective

Act as a radioprotective agent that helps prevent cellular damage and reduces DNA damage.

Mango for Wound Healing

Mango possesses wound healing properties, which helps in healing wounds faster.

Ripe mango fruit, which is sweat, is considered health stimulating. Mangoes help to energize and refresh in weakness. Mango juice is a refreshing tonic and is used to help you once you come back home from heatstroke.

Mango possesses a tonic action on the mucus membrane. Mango gum, called Dink in the Local Konkan language, helps dressings for scabies and cracked feet.

Please visit here if you want to Know More about the range of vitamins and Minerals in Mango, please see here.

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