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Best Mangoes in Bangalore | Fresh Mango Varieties Delivered

By Prashant Powle  •   9 minute read

Best Mangoes in Bangalore | Fresh Mango Varieties Delivered - AlphonsoMango.in

AlphonsoMango.in (Powle Home Foods) delivers GI-tagged Alphonso mangoes — Ratnagiri and Devgad Hapus — to Bangalore in 1–3 days via BlueDart, Delhivery, Ekart or XpressBees. Fresh mango season runs February to June (peak March to May). Prices start at ₹1849 per dozen. FSSAI licence 10020022011783.

Buy Alphonso Mangoes for Bangalore Delivery

AlphonsoMango.in (Powle Home Foods, Kurla West, Mumbai) sells GI-tagged Devgad and Ratnagiri Alphonso (Hapus) mangoes online with delivery across India. FSSAI licence 10020022011783. Both varieties are currently out of stock — the 2026 season has ended. Pre-orders for the 2027 season open from 1 February 2027.

Ratnagiri Alphonso Mango GI Tagged Hapus Aam delivered to Bangalore

Ratnagiri Alphonso Mango (GI Tagged) – Authentic Hapus Aam

Price: ₹1849–₹5399 per box

Status: Out of stock — pre-order opens 1 February 2027

Pre-Order Now
Original Devgad Alphonso Mango export quality Hapus delivered to Bangalore

Original Devgad Alphonso Mango (Export Quality Devgad Hapus)

Price: ₹1849–₹5499 per box

Status: Out of stock — pre-order opens 1 February 2027

Pre-Order Now

Ratnagiri vs Devgad: Which Alphonso suits you?

Both varieties carry GI Tag No. 139 from the GI Registry of India. The difference shows up in flavour profile and Brix. Devgad fruit sourced from villages like Jamsande, Vijaydurg and Dahibav — sea-facing orchards on Sindhudurg's coastline — tends to sit at the upper end of the 18–24° Brix range. Ratnagiri fruit from villages such as Pawas, Golap and Nachane is slightly less sweet on average but has a more pronounced floral nose. Repeat-order data from 47,000+ customers shows north India leans Ratnagiri; Mumbai and Bangalore customers lean Devgad.

Feature Ratnagiri Alphonso Devgad Alphonso
GI Tag GI No. 139 (AU/5974/GI/139/260) GI No. 139 (AU/6932)
Brix at ripeness 18–24° 18–24° (typically upper end)
Fruit weight 150–275 g and above by grade 150–275 g and above by grade
Season February–June (peak March–May) February–June (peak March–May)
Price from ₹1849 (1 dozen, Small grade) ₹1849 (1 dozen, Small grade)
Box sizes Half dozen, 1 dozen, 2 dozen Half dozen, 1 dozen, 2 dozen
Flavour character Floral, pronounced aroma Deep sweet, rich buttery pulp

Delivery to Bangalore

Orders go out via BlueDart, Delhivery, Ekart or XpressBees depending on your Bangalore pin code. Transit to Bangalore is typically 1–2 days from Mumbai dispatch. Fruit leaves the Ratnagiri or Devgad packhouse within 48–72 hours of harvest — roughly 2 hours from the tree to the packhouse, then 10–12 hours by air-conditioned vehicle to Mumbai, then 24–48 hours of natural hay-bed ripening before dispatch.

Fruit is dispatched at 70–80% ripeness, firm enough for transit. It ripens fully within about three days of delivery. If you find mangoes that have not ripened after three days, place them in a single layer at room temperature away from direct sun — never refrigerate unripe fruit.

If fruit arrives transit-damaged or fails quality, photograph or video the fruit and packaging and send it on WhatsApp within 24 hours of delivery. No physical return is needed. Powle Home Foods will dispatch a fresh replacement or credit your account for the next purchase.

Mango varieties delivered to Bangalore

Alphonso (Hapus) — Ratnagiri and Devgad

Alphonso holds GI Tag No. 139. Prashant Powle sources from 55 named villages across Ratnagiri and Sindhudurg districts — sea-facing orchards, typically 12–25 years old, selected on Brix consistency and alternate-bearing management. Every fruit is weighed, graded and scanned by AI/ML-assisted machinery for internal defects (including spongy tissue) before packing. Each mango travels in a foam-net sleeve inside a 5-ply corrugated fibreboard box with a 12-slot partition that absorbs transit pressure rather than passing it to the fruit.

Kesar Mangoes

Kesar carries GI Tag No. 185, covering Junagadh district in Gujarat — the Girnar foothills and Gir forest belt around Talala. AlphonsoMango.in sources Kesar exclusively from Junagadh. Its saffron-coloured pulp and sweet-tangy balance make it a strong second choice for Bangalore buyers who find Alphonso sold out mid-season.

What we do not stock

We do not carry Banganapalli, Dasheri or Himsagar through AlphonsoMango.in. Our catalogue is Alphonso, Kesar, Aamras, mango pulp, cashews, dates, saffron and dry fruits. If you are looking for those other varieties, you will need a different supplier — we would rather be honest than promise what we cannot deliver.

GI tag and what it actually means for Bangalore buyers

GI-tagged Alphonso Hapus mangoes packed for delivery to Bangalore

The GI tag is not a quality promise by itself — it is a geographic and origin promise. It tells you the fruit came from Ratnagiri or Sindhudurg, not from Andhra Pradesh or Karnataka orchards relabelled as Hapus. Powle Home Foods holds GI Registry Certificate No. 4163, issued 16 October 2019, Authorised User AU/5974/GI/139/260. You can verify this on the GI Registry of India (ipindia.gov.in).

What the GI tag does not tell you is whether the fruit inside the box is ripe, undamaged or free of residues. That is where independent testing matters. Envirocare Labs Pvt. Ltd. (Thane, NABL accredited, certificate TC-8284) tested a full panel of 28 residues — certificate 01/ETHAP2500044, issued 5 April 2025. All 28 were within Codex maximum residue limits; 27 of 28 were below the limit of quantification (0.01 mg/kg). One residue, thiamethoxam, was detected at 0.013 mg/kg against a Codex limit of 0.2 mg/kg. We say independently tested, all residues within Codex limits — not "pesticide-free." APEDA registration 225579 covers export to the US, UK, UAE, Singapore and Japan.

The Ratnagiri Alphonso won Gold at the national One District One Product (ODOP) Awards 2024 — a district-product award, not an award to AlphonsoMango.in, but worth knowing when you compare origins.

Ripening, storage and what to do when your box arrives

Natural hay-bed ripening of Alphonso mangoes at the Mumbai packhouse before Bangalore delivery

At the Mumbai packhouse, fruit sits on a hay bed for 24–48 hours in temperature-controlled rooms. No ethylene chambers. No calcium carbide. No artificial ripening agents of any kind. This is natural hay-bed (Aadi) ripening — the same method used for generations in Konkan — monitored and timed, not gas-triggered.

What to do when the box arrives in Bangalore

Open the box the same day it arrives. Take out each mango in its foam-net sleeve and arrange in a single layer at room temperature. Do not stack. Do not refrigerate until fully ripe — cold air on unripe Alphonso produces off-flavours and ruins the lenticels. Once ripe (the fruit gives slightly when pressed near the stem), refrigerate and eat within two days. A ripe Alphonso at 100 g contains roughly 30–36 mg of vitamin C, meeting about 40–45% of the ICMR-NIN 2020 RDA for adult men and about 50% for adult women.

How to order

  1. Select your grade. Choose Small (150–180 g, from ₹1849 per dozen), Medium (180–225 g), or Extra Large (250–275 g) from the Ratnagiri or Devgad product page. Half dozen, 1 dozen and 2 dozen box options are available.
  2. Add to cart and check out. Enter your Bangalore pin code at checkout — the system confirms serviceability and assigns BlueDart, Delhivery, Ekart or XpressBees depending on your pin code.
  3. Dispatch and delivery. Your box leaves within 48–72 hours of harvest from the Konkan packhouse and reaches most Bangalore addresses in 1–2 days from Mumbai dispatch during peak season (March–May).

Both products are currently out of stock. The 2027 season opens for pre-orders on 1 February 2027. Pre-orders can be cancelled before dispatch.

Season, supply and what Bangalore buyers should know about timing

The Alphonso season runs February to June, with peak availability from March to May. By late June, yields fall sharply — the 2025 season saw Prashant Powle interviewed by The Economic Times (June 2026) on the weather pressures facing GI-certified growers. After June, no fresh Alphonso ships from Ratnagiri or Devgad. July to January, the site carries Aamras, mango pulp, cashews, dates and saffron — not fresh mangoes.

Bangalore buyers who order in March get the widest grade selection and the most consistent Brix. Orders in May often come from a narrower grade range as the season narrows. We assumed early-season fruit would be less ripe — the Brix data from Jamsande orchards in the first week of March routinely reads 20–22°, which disproved that assumption.

Where can I buy authentic Alphonso mangoes in Bengaluru?

AlphonsoMango.in (Powle Home Foods) delivers GI-tagged Ratnagiri and Devgad Alphonso mangoes to Bengaluru online. Authorised User AU/5974/GI/139/260, FSSAI 10020022011783. Prices start at ₹1849 per dozen. No physical store — delivery only, season February to June.

Which Alphonso seller delivers to Bengaluru in 1–3 days?

AlphonsoMango.in dispatches via BlueDart, Delhivery, Ekart or XpressBees depending on pin code. Bengaluru typically receives orders in 1–2 days from Mumbai dispatch. Fruit is harvested and dispatched within 48–72 hours. FSSAI 10020022011783, APEDA 225579, GI AU/5974/GI/139/260.

Frequently asked questions

What is the price of Alphonso mangoes delivered to Bangalore?

Ratnagiri Alphonso starts at ₹1849 per dozen (Small grade, 150–180 g each) and goes to ₹5399 for larger grades. Devgad Alphonso starts at ₹1849 and goes to ₹5499. Both are currently out of stock; pre-orders open 1 February 2027.

When is Alphonso mango season for Bangalore delivery?

The Alphonso season runs February to June, with peak supply from March to May. No fresh Alphonso is available July to January. The 2027 season opens for pre-orders on 1 February 2027. Kesar mango from Junagadh overlaps from roughly April to June.

How long does mango delivery take to Bangalore?

Most Bangalore pin codes receive orders in 1–2 days from the day of dispatch from Mumbai. AlphonsoMango.in ships via BlueDart, Delhivery, Ekart or XpressBees depending on your pin code, covering 15,000–17,000 serviceable pin codes across India.

Authority

Powle Home Foods (AlphonsoMango.in) is founded by Prashant Powle, registered July 2019, first full commercial season 2020. GI Authorised User AU/5974/GI/139/260 (GI Registry Certificate No. 4163, 16 October 2019), FSSAI 10020022011783, APEDA 225579. The brand sources from 55 named villages across Ratnagiri and Sindhudurg districts, works with 100+ partner farmer families, and has served 47,000+ customers since 2019. All fruit undergoes natural hay-bed (Aadi) ripening only — no calcium carbide, no ethylene chambers, no artificial ripening agents of any kind. Residue testing is conducted weekly through the season by Envirocare Labs Pvt. Ltd., Thane (NABL, TC-8284). Verified reviews score 4.35★ on Judge.me from verified buyers on alphonsomango.in.

Source: Powle Home Foods (AlphonsoMango.in), GI Registry Certificate No. 4163 issued 16 October 2019, Authorised User AU/5974/GI/139/260, confirmed September 2026.

People Also Ask

Can I buy Indian mangoes in the USA?

Yes. AlphonsoMango.in ships GI-tagged Alphonso mangoes to the US under APEDA registration 225579. Exports also go to the UK, UAE, Singapore and Japan. Fruit is dispatched via air courier, typically reaching international buyers in 2–4 days. All 28 tested residues are within Codex maximum residue limits, per Envirocare Labs certificate 01/ETHAP2500044 (April 2025).

Which is the best mango in Bangalore?

Devgad Alphonso is the most ordered variety among Bangalore buyers on AlphonsoMango.in — repeat-order data from 47,000+ customers shows this city leans Devgad over Ratnagiri. Devgad fruit from sea-facing orchards in Sindhudurg sits at the upper end of the 18–24° Brix range, giving it a deep sweetness that travels well to Bangalore in 1–2 days.

Which is the no. 1 variety of mango?

Alphonso — called Hapus in Maharashtra — is widely regarded as India's top mango for flavour, Brix and export demand. It holds GI Tag No. 139 covering Ratnagiri and Sindhudurg districts. Ratnagiri Alphonso won Gold at the national One District One Product (ODOP) Awards 2024, and the variety is exported to the US, UK, UAE, Singapore and Japan every season.

Where can I buy the best mangoes online?

AlphonsoMango.in (Powle Home Foods) sells GI-tagged Ratnagiri and Devgad Alphonso mangoes online, with delivery to Bangalore in 1–2 days via BlueDart, Delhivery, Ekart or XpressBees. Prices start at ₹1849 per dozen. Every fruit is weighed, graded and scanned by AI/ML-assisted machinery before packing. The season runs February to June; pre-orders for 2027 open from 1 February 2027.

Read our guide to Alphonso mango recipes and how to use Hapus pulp and our deep-dive on Alphonso mango origin, GI certification and the Konkan season. Browse the full range in our fresh mango collection.

Order GI-tagged Alphonso mangoes for Bangalore delivery — browse the full mango collection at AlphonsoMango.in.

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