Mango Online Thane
Alphonso Mango

Mango Online Thane

Mango Online Thane

Thane is a buzzing little city near Mumbai and Navi Mumbai. The city is known as the city of lakes for it has 7 lakes.

It is known for its developing infrastructure. Its scenic lakes make the best background for the Marathi television and film industry.

Finding mangoes in Thane because of its connectivity with Mumbai and Gujarat. However, finding a trusted vendor is difficult.

You can now buy premium quality mangoes in Thane online at alphonsomangoes.in

We deliver premium quality mangoes picked straight from our farms in Devgad and Ratnagiri and shipped to your homes.

Our mangoes are naturally ripened and therefore contain no carbide. We ship green mangoes to minimize the damage caused during travel.

These green mangoes then ripen at your place. You can wait for them to ripen or use a couple of them to make chutneys, dips, salsa, salad, and chat recipes.

Indian mangoes

India has 24 plus variations of mangoes. These variations are found across the nation in different states. 

Every variation has an unmistakable quality that makes it uncommon. How about we take a look at some of the Indian variations of aam. 

  1. Alphonso: The Portuguese got Hapus to India during the 1500s. Hapus then transformed into a huge part of our lives. We treasure Hapus for its saffron-yellow shade, sweet smell, and mind-blowing flavor. Alphonso mango is found exclusively in Konkan. The volcanic soil of Konkan adds to the taste of Alphonso. 
  2. Kesar: found in Gujarat, this variety got its name because of its skin tone. Kesar implies saffron, in English. Thus, the variation is known for its saffron-yellow color and uncommon taste. Its taste has acquired it the title of Queen mango. 
  3. Totapuri: this variety has a distinct shape. It takes after a parrot's nose. That is why it is called Ginnimoothi. Ginni implies parrot and moothi mean beak. Found in South India, the ones created in Bangalore and Tamil Nadu are especially eminent. 
  4. Himsagar: this variety is loved for its pulp. 77% of the entire organic product is essentially pulp! Created distinctly in West Bengal, this variety is usually called Khirsapati. 
  5. Dasehri: this variety is the most adored aam of North India. Malihabad area of UP makes the best of this sort. The fruit started in Kakori but it is found even in Nawab's nursery today! 

Devgad and Ratnagiri Alphonso Mangoes 

An assortment of aam that needs special notice is the Alphonso or Hapus. Hapus is produced exclusively in Konkan. 

Different states had a go at making Hapus yet it wasn't as tasty as Konkan's. 

Hapus' taste is impacted by the soil and the climate it is made in. Konkan's volcanic red soil and climate add to Hapus' flavor. 

Two Konkani regions are particularly celebrated for their Hapus. These are the Devgad and Ratnagiri districts. 

These regions produce premium quality Alphonso mangoes. These mangoes are a lot juicier and tastier. 

Ratnagiri mango has a splendid yellow peel. Devgad mango is saffron-yellow and has thin skin. 

So, you get more pulp in it. The Devgad variant is more delicious than the Ratnagiri one. 

The superior nature of these variants has gained them GI tags. A GI tag is a benchmark of quality. 

It is offered to superior things that are made in a particular area. Thus, they demonstrate the origin of the item. 

Numerous years ago, Devgad and Ratnagiri used to be little ports. Today, they've become hubs for mango creation, trade, and export. 

These territories ship premium quality Hapus everywhere on the globe! Indeed, Hapus has brought India lots of pride.

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