Buy Premium Mangoes from our Aamrai
Aamrai is a garden, a Mango Orchard, or a group of mango trees.
They used to plant 30 to 50 trees on one acre of land, and this was a group of acres maintained the whole year.
Konkan, a Red Soil of gods land
Konkan is a mix of red soils and black rock of Western Indian Ghats; one side is a sea with the red hot sun. These plants are cooled by the salty sea breeze from the western India sea coast.
Rainy season & Aamrai
Rainy season this plantation is maintained by making circles near the tree and offering cow dung and grass mulching times the cows are sent to eat on this farm.
These are covered with a range of natural vegetation, cut and put in these circles as there is very heavy rainfall in Konkan Maharashtra.
Alphonso mango Aamrai
Our farms are spread across Ratnagiri and Devgad (Sindhudurga district), easily accessible by road for deliveries. Our Mangoes are handpicked with care; they are naturally ripened at a perfect time.
We say locally 16 Anne (Means 75 % to 80 % ripe) as it takes the perfect time to ensure ripening, maturity, and sugar formation.
Our farmers, who are now experts for ages with our SOP, harvest this mango on Brahma muhurta and they are so trained with harvesting that they can understand by seeing which Mango fruit to harvest and which to wait for the right time.
These are ripened with grass haystack called Penda locally means there are layers of mangoes done with grass and mango and grass again.
They ripen with the heat of grass in old traditional forefather methods.
Untouched by chemicals, gomutra (cow urine) is sprayed, mixing water and cow urine like jaivik Bharat.
We don't use any chemicals for faster ripening. Our aamrai are a source of inspiration, and we do everything for Mother Nature Earth. It is a Make in India initiative from our side.