Hapus Aam, Hapus Amba
You get carried away when a slice of yellowish, ripped, and magnificently tasty hapus aam enters the mouth.
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One can fill the stomach by smelling it. The willingness to eat this fruit arises when someone sees it.
Mango Hapus
Mango is the King of the fruits, and Hapus is the one who sits on the throne.
The goldish yellow skin of this fruit attracts your eyes within a fraction of a second and makes you cunning to eat it.
Hapus Mango Benefits
Alphonso mango, commonly known as Hapus aam, is a popular fruit that grows in the hot summer. It was named after Afonso de Albuquerque, a Portuguese military general to set up colonies in India.
Hapus Raja!
The rich, creamy pulp with great texture and low fiber contents makes it health-friendly, and its goldish yellow color makes it the King of fruits.
Hapus aam is generally available during the summer season.
Hapus contains a high vitamin c, pectin, and fibers, which control cholesterol.
It clears the skin and also strengthens the eyesight. It builds the immune system and even aids weight loss.
Hapus Mango
It is also one of the most expensive kinds of mango. It is grown mainly in the western part of India, mostly in the district of Sindhudurga, Ratnagiri, Raigad, Palghar & Thane in the
Konkan region. Our it is GI tag certified Hapus aam or Hapus Mango. Following are a range of mangoes:
Devgad Hapus - Sindhudurga district
Ratnagiri Hapus - Ratnagiri district
Mango is the leading fruit crop of India and finds its way to the kitchen during the summers.
One Hapus, different uses
All we do with mango is cut it into slices, put them on plates, and then take a delicious bite of raw mangoes for making chutney, pickles, recipes, etc. One can drink the juice of this tasty fruit, which whirls through the throat, and the stomach demands more.
Besides being used for dessert, the aam is also used for preparing several products like syrups, nectars, squashes, jams, jellies, etc.
We care for your mangoes.
The journey of the aam starts from the large farms, tall mango trees, and small mango trees, called ropdal in local languages.
The cultivation begins in August.
Farmers put in all their efforts to give that sweet taste and texture. They never comprise on the quality.
The Alphanso is grown naturally using natural manure.
No use of harmful fertilizers takes place during a lengthy process of building a naturally sweet.
The farmers take care of the mangoes like their children.
The fruits on the tree are protected from parasites using artificial intelligence insect traps.
Every possible step is taken to protect the fruit from external agents.
The ripening process of this alphonso mango is natural. No chemicals are used to ripen the fruits.
All the ripened mangoes are adequately packed according to the order and shipped to the customers.
Buy Hapus mango
We firmly believe that customer is the King of the market.
We always try to benefit our customers by providing them with the best quality of aam mango.
The phone is in your hand so, what are you thinking? Order many mangoes at an affordable rate and enjoy your summer.