Aamras in Pune, Aamras Puri in Pune
Aamras is a simple word in Marathi or Gujarati But carries nostalgia of the recipe, wherein it is like not consumed with spoons and bowls. Still, it is just licked from the finger also.
Their sweet and juicy taste, combined with their high nutritional value, has made them one of the most popular fruits in the world.
If you are a lover of this tropical fruit, you must have heard about Alphonsomango.in - the leading provider of aamras in Pune.
In this comprehensive guide, we will discuss everything you need to know about Alphonsomango, its aamras in a can, and why you should choose them over any other supplier in Pune.
Aam means amba or Mangoes, and Juice is called Ras of Hapus. 100 percent, it is made of Hapus only in some variations in Gujarati.
The traditional culinary or traditional recipe, some people call it Hapus nectar, Keri no ras, Aamras.
Aamras is a conventional delight for you in the scorching heat of summer. It is Alphonso Mango pulp or puree. Aamras is a famous cuisine in Maharashtrians and Gujaratis.
You will find at least 5 to 10 times these recipes in the summer in Maharashtrian and Gujarati families served with Puri or Chapati and garnished with Nutmeg (Jayphal in Marathi).
They also add Kashmiri Kesar to this with the loveliest aroma and taste.
Alphonso is known for its saffron hue, tasty, rich sweet juicy pulp. Skin peeled Alphonso Pulp.
You can enjoy this summer all seasons. We prepare this sweetened Alphonso pulp packed in the technically advanced factory and get it delivered to your home directly in Pune.
Hapus Mango Pulp in Pune
Best quality mangoes are handpicked and processed in the best-in-a-class technologically advanced factory in Dapoli.
Without artificial colors and flavors, additives, and no preservatives, neither thickeners used to thicken the pulpit are naturally thick pulp.
These Aamras are sweetened with three percent of can sugar.
We are a leading Alphanso pulp supplier from Konkan, Maharashtra, India. We offer Sweetened Alphanso aam ka pulp, Alphonso Mango Pulp, and hand-peeled Alfanso Pulp.
Our Mangoes for Pulp are the most natural, harvested by our team of farmers on the Brahma muhurta. अल्फांसो आम ripened using natural ripening processing fresh mangoes.
Our 100% naturally grown mangoes with three percent of canned sugar
- No additives
- No artificial colors
- No artificial flavors
- No artificial thickeners
- No preservatives
Our team has used this product to choose handpicked mangoes, which ripened naturally. All the mangoes are sourced from our Geographical Indication certified Aamrai farms.
This tasty, consistent Alphonso pulp is subject to our strict quality control, which is hygienically packed into tin cans of 850 grams and 3.1 kg cans.
With sanitary systems, our factory processes exclusively Hapus Pulp. No other fruits are allowed in the same.
Alphonso Mango Aam Ras
This pulp is used as ready Aam Ras in Pune-specific tips for tasty Nostalgic Alphonso Aam Ras.
Aam ras Thali in Pune
You can have Aam ras thali in Sukanta at Deccan, Durvankur, Panchavati Gaurav, and Rajdhani. But suppose you are looking to make it at your home in Pune.
In that case, we are clicking away in season and even in the offseason, as our Aam ka pulp has a shelf life of two years from the manufacturing date.
Aam ras Recipe
The recipe of Aam ras with us has two options.
In summer, you can order fresh Alphonso from us Online.
Sitting in Pune, our team will deliver you tasty, juicy Geographical Indication certified Alphonso mangoes with again sub-options like
You can choose the size and variety of mangoes you like. If you want to make it, Aam ras chooses medium or smaller ones. They are tastier for Aam ras.
Then wash and clean Alphonso mangoes under tap water. Do not refrigerate mangoes. It removes the taste of Mango and turns the pulp brownish.
Peel and chop the अल्फोन्सो आंबा. Since these mangoes are Hapus, they carry very minimal fiber. You can use a blender or hand press the mangoes without peeling, making them softer and pulpier for nectar.
If you require a thinner consistency of Aam ras, add very little milk and sugar per taste. You may add little milk cream if you want as per your taste. Steer well, and the Aam ras is now near ready.
You can add Jayphal (Nutmeg). It is optional, but it tastes authentic from Konkan.
Add a few saffron strands to it as per taste, with a pinch of Cardamom powder. Now, as a tasty option, you can choose Poori (puri) with Aam ras. If you are a health freak, you can try Aam ras with Chapati or Bhakari of Bajari It tastes very good with Aam ras.
Suppose you had a nostalgic mood in summer or any season of having Aam Ras. In that case, you could order online sweetened Alphonso Pulp, or Alphonso Hafoos pulp, or hand peeled Alphonso Hafus Pulp with us as per choice.
You can add a little bit of water or milk as per your choice to our Pulp, which is Aam ras. You can blend this aam ras by adding Saffron strands to taste with Jayphal (Nutmeg) and a pinch of Elaichi powder (Cardamom powder).
Our ready mango pulp is the best option, with a shelf life of two years in the full can. You can order Alphonso Mango Pulp Online with us.
Tip for Aam Ras in Pune
You can garnish Aam ras with Cashew nuts, Almonds per your choice.
But you can also add dried ginger powder (sounth).
You can add Jaggery or canned sugar if required as per taste. Aamm ras is an irresistible dish, and you can not stop one or two bowls of this tasty sweet dish. Therefore, add dried ginger (Sounth, suntha).
Another variation can be adding Yoghurt or hung curd or more over milk cream, increasing the number of aamras.
Still, it is as per your choice and options.
You can also make Aam papad or Amba Poli in Pune.
By using our Sweetened अल्फोन्सो आंबा pulp, you can prepare aam papad or Amba Poli at your home in Pune, add a little bit of milk to it and pour the अल्फांसो आम pulp on a plate, flatten it and cover with a standard white cloth and keep it in the sun for drying for one to two days or you can order our Aam papad (amba poli)