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The King of Mangoes - Buy Alphonso Mangoes Online / buy alphonso mangoes online

Buy Mangoes Alphonso, Hapus, Kesar - AlphonsoMango.in

Buy Mangoes Alphonso, Hapus, Kesar

Buy Mangoes Alphonso, Hapus, Kesar

We love the summer mango season, for it's an ideal opportunity to unwind. It's an ideal opportunity to take a break and have great times. 

We love summers since it's an ideal opportunity to play, skip around, drink milkshakes and eat up frozen yogurts. 

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For a tropical nation like India, summer implies the mango season. India has a huge assortment of this amazing tasty king of fruit. An enormous part of these assortments is in season between February to May. In this way, summers mark the mango season in India.

Alphonso Mango

A variety of aam that needs a special mention is the Alphonso or Hapus. Hapus mango is made uniquely in KonkanVarious states had a go at making Hapus, yet it wasn't as delectable as Konkan's. 

Hapus taste is affected by the soil and the environment it is made in. Konkan's volcanic red soil and environment add to Hapus flavor. Two Konkani territories are especially celebrated for their Hapus. These are the Devgad Hapus and Ratnagiri districts. 

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These produce premium quality Alphonso mangoes. These mangoes are much juicier and more flavorful. 

अल्फांसो आम

Ratnagiri mango has a wonderful yellow peel. Devgad alphonso is saffron-yellow and has a more slender peel. Therefore, you get more pulp in it. The Devgad collection is more delicious than the Ratnagiri one. 

The delectable nature of these varieties has acquired them GI tags.

A GI tag is a benchmark of quality. It is offered to first-rate things that are made in a specific area. Consequently, they exhibit the origin of the thing. 

Years ago, Devgad and Ratnagiri used to be little ports. They've become hubs for mango creation, export, and trade. These regions transport premium quality Hapus to any place on the globe!

Mango Recipe

Utilizing an aam is simple. There are numerous ways you can do so. You can make treats, mango juices, thick Mango shakes, frozen yogurts, or cookies. Today I'll reveal to you the desi method of utilizing aam:

Making halwa

You'll require hot, ghee-roasted semolina, dry fruits, sugar, milk, cardamom powder, mango pulp, and saffron that has been soaked in water.  Add the hot, ghee-cooked semolina, dry fruits, and milk to bubbling water. Mix this blend on a medium fire. 

Mix until the semolina puffs up. Add sugar, mango pulp, cardamom powder, saffron, and water. Mix carefully and let the combination cook.

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Sprinkle some ghee on top before serving. Serve the halwa quite hot. 

Halwa is normally eaten with puri. To make puri blend a pinch of sugar and salt alongside wheat flour, maida, and semolina into a batter. 

Allow the batter to rest for some time. Make little pellets and flatten them out into puri. 

You can utilize a belan or rolling pin to do so. In India, you can get puri-machines that help you make puri. Heat oil and fry your puris until they puff up. Such puris are delicate and feathery within and firm and flaky outwardly.

Buy mangoes online

  • To make your mango halwa, you'd need good mangoes. You can now buy premium quality farm-fresh alphonso mangoes online at alphonsomangoes.in
  • We deliver export quality picked straight from our farms at Devgad and Ratnagiri and ship them to your homes.
  • Our mangoes are naturally ripened. Thus they do not contain the chemical compound carbide.
  • Carbide speeds up the ripening process but is harmful to your health and the taste of the mango.
  • We harvest our mangoes at the traditionally-approved Brahma Muhurat. It is at 3:20 am and is considered the best harvesting time per age-old traditions.
  • To buy premium quality mangoes, click here.

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Health issue? Alphonso to your rescue! - AlphonsoMango.in

Health issue? Alphonso to your rescue!

Health issue? Alphonso to your rescue!

Alphonso mangoes are not only tasty but also healthy.

They are packed with health benefits.

Alphonso mangoes are a variety of mango that is native to India. They are known for their sweet and juicy flesh, as well as their many health benefits.

Alphonso mangoes Rich In Antioxidants:

Mango contains antioxidants such as beta carotene, which makes it a beautiful saffron color.

These sweet boys assist in combating free radicals, which limit oxidative harm.

Eating seasonal mangoes can help stop many kinds of cancers and improve the fitness of your cells.

Alphonso mangoes Boost Immunity:

The Indian Alphonso Mango strengthens the immune system! It contains Vitamin C, A, and Beta Carotenoids, which can shield you from specific infections.

Mangoes also comprise many antibacterial agents, assisting in warding off frequent flu and sore throat problems. 

Alphonso mangoes Prevent Cancers:

It comprise Polyphenols, which are herbal antioxidants.

These antioxidants forestall oxidative harm to your DNA cells, an element that leads to many degenerative ailments like cancer.

As per scientific research, mangoes have successfully killed most cancer cells in breast tumors.

Alphonso mangoes Promote Weight Gain:

If you are searching for a wholesome way to attain weight, This amazing tropical fruit can be an ideal answer.

Mangos can supply you with large amounts of energy if eaten excessively, leading to weight gain.

While the fruits may not add kilos, consuming mango milkshakes can add mass to your body.

Alphonso mangoes Regulate Blood Pressure:

Hapus mangoes include excessive quantities of potassium, which can modify your blood pressure.

Potassium can decrease the sodium tiers in the body and shield your heart.

Research suggests that mango can lower systolic blood pressure and lower the risk of unexpected strokes and cardiovascular problems.

Alphonso mangoes Boost Bone Health:

Drinking Hapus juice has numerous advantages.

Mangoes are loaded with calcium, which is necessary for the fitness of your bones.

Taking in freeze-dried mangoes for 12 months can enhance bone density and improve them.

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It can decrease the danger of fractures due to the brittleness of bones and improve your general posture.

Alphonso mangoes prevent asthma:

Another inherent advantage of Hapus Mangoes is their function in decreasing allergies in the body.

The air channels can be unblocked and can relieve bronchial asthma and different respiratory problems.

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Mangoes incorporate anti-inflammatory agents, which can minimize the infection and flare-ups in your breathing tract.

Alphonso mangoes Treat Kidney Stones:

Eating mangoes can defend your kidneys from stone formations. Alphonso mangoes Online are abundant in potassium, which can assist in balancing the sodium in the body.

Also, mangoes incorporate Pectin, an herbal dietary fiber, which can decrease LDL cholesterol degrees in the body.

Alphonso mangoes Treat Hair Loss and Grey Hair:

Fruit from Konkan Aapus Mango improve the health and quality of your hair.

The excessive amount of vitamins can nourish your hair strands and make them more robust from the inside.

Mango is also loaded with fatty acids and antioxidants, which reverse hair harm and smoothen your strands.

It additionally protects the natural black shade of your hair.

Regardless of all these health benefits, one must be mindful of the number of mangoes one consumes.

They are one the healthiest and yummiest fruits, provided you eat them in moderation.

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Mangos Know More about it!! - AlphonsoMango.in

Mangos Know More about it!!

Know More about Mangos

Mangos are a delicious and nutritious fruit that is enjoyed by people all over the world. They are a good source of Vitamins A, Vitamin C, E, fibre, and potassium. Mangos can be eaten fresh, juiced, or used in various dishes, such as smoothies, desserts, and curries.

They are a tropical fruit that is native to South Asia. They have been cultivated for thousands of years and are now grown in many parts of the world. They come in various sizes, shapes, and colours but are known for their sweet and juicy flesh.

They are a good source of vitamins A and C, fibre, and potassium. They are also low in calories and fat. Mangoes can be eaten fresh, cooked, or dried. They can also make various dishes like smoothies, pies, and ice cream.

The Plural of Mangoes is Mangos.


One of this planet's most cherished tropical fruits is the fruit mango.

It is a kidney-shaped stone fruit with a rich, creamy texture and delicious sweet taste.

Raw and Ripe Mangos

When raw, it has dark green skin and a tangy sour taste. When Ripe, it has orange-yellow skin and a sweeter taste.

It comes from the Mangifera lineage of trees, which originated in Southeast Asia.

This fruit is said to have been founded in Burma. After originating in Burma, the fruit traveled quickly across Malay and Africa.

Definition in Dravidian Language

The fruit comes from Mankay, where Man means mango tree and Kay means fruit, in ancient Dravidian Tamil. In French, it is known as mangos.

Difference between two Indian Variants

Today, the world consumes two races of this delicious fruit: Mangifera Indica or the Indian race and the one from Southeast Asia and the Philippines.

The biggest difference between these two races is that the Indian variant can't tolerate humidity while the Southeast Asian variant can.

Another important distinction is that the Indian variants have bright yellow to orangish-red shades. In contrast, the Southeast Asian variant is pale green.

Health Benefits of Mangos

The king of fruits is excellent for your health. Some of them are as follows:

  • It is a source of vitamins. It contains vitamins A, C, and K.
  • It is a Natural healthy source of Folic acid during pregnancy with a taste and delicacy.
  • It is packed with antioxidants like beta carotene.
  • Which gives the fruit a peculiar color and shields you from cancer.
  • The natural sugar in the fruit reduces the harm caused by artificial sugar and controls blood sugar levels.
  • It has digestive fibers that increase your gut health and aid digestion.
  • It is packed with calcium. Thus, it makes your bones stronger.
  • Antioxidants lutein and zeaxanthin, as well as vitamin A, improve vision. They shield your retina from the wear and tear that occurs because of aging.
  • The Mangiferin compound present in the fruit helps with controlling blood pressure. As a result, this fruit improves heart health.
  • This fruit contains vitamin K. It helps improve your hair and skin quality.
  • It contains many minerals and vitamins which help improve your immune system.

Kalpavriksha (Devanagari: कल्पवृक्ष)

This tree is known as kalpapādapa, kalpadruma, or kalpataru. It is a wish-fulfilling divine tree in Hinduism, Jainism, and Buddhism.

Every part of the organic mango grove, from fruit to mango leaves, is helpful to your health.

Thus, it would be best if you ate mangoes daily.

Mangos are a favourite fruit:

Mangoes are one of the most popular fruits in the world, and for good reason. They're delicious, nutritious, and versatile. You can eat them fresh, cooked, or even dried. Mangoes can also make various dishes like smoothies, pies, and ice cream.

How it was named as Mangos

The name mango comes from the Portuguese word manga, which means large fruit. The Portuguese brought mangoes to Europe from India in the 16th century, and the word mango quickly became popular in English.

Mangoes or Mangos? Which is Correct?

The plural of mango can be either mangoes or mangos. Both are correct, but mangoes are more common. The word mangoes is derived from the Portuguese word mangas, which is the plural of manga.

The word mangos is derived from the English word mango, which is the singular form of the word.

Betacarotene in Mango

Mangoes are a good source of carotenoid and beta-carotene that the body converts to vitamin A. Vitamin A is essential for vision, skin health, and immune function.

How Mangos Carotenoids and Chlorophylls Benefit Us

Mangoes contain a variety of chlorophylls and carotenoids, which are plant pigments with antioxidant and anti-inflammatory properties. Chlorophylls and carotenoids have been linked to several health benefits, including reduced cancer risk, heart disease, and age-related macular degeneration.

Varieties of Mangoes

In India, this fruit comes in multiple variants. Some of them are as follows:

Alphonso The Hapus of India

Also known as Hapus, this variant is considered the best of all kinds. It has a richer, creamier texture and flavor. It has a distinct aroma that is second to none.

Origin of Hapus

The taste and aroma of this variant depend on the soil and climate where it is grown. The Konkan region's volcanic soil, topography, and climate make it an ideal place to grow Hapus.

A Portuguese military expert Alfonso de Albuquerque brought this variant to India. He taught Indians the art of grafting.

Hapus found in the Devgad and Ratnagiri regions of Konkan is especially famous. They are known for thin mango skin and thick mango flesh.

Gi tag certified Alphonso mangos

Alphonso mangoes are a GI-tagged product, meaning they are grown in a specific geographical area and have unique characteristics attributed to that area.

Alphonso mangoes grown in the Ratnagiri, Sindhudurg, Palghar, Thane and Alibaug districts of Maharashtra are the only ones labelled as Alphonso mangoes. 

These variants are so popular that they've earned a GI tag. A GI tag is a mark of quality usually awarded to regions that make the best of a particular good. 

Kesar of Junagadh

This mango is also called as Aam kesari

This variant has a unique orange-red color. That is why mango from Gujarat is called Kesar, which translates to saffron in English.

It is medium-sized, round, and has a distinct curve. This curve makes it different from other kinds.

This variant is so brilliant that it is called the Queen of this fruit.

The best quality of this variant is grown at the foothills of Girnar Hills in Junagadh, Gujarat.


This variant is exclusively grown in South India. It looks like a parrot beak.

It is called Ginnimoothi in Tamil, which translates to a parrot beak.

Bengaluru produces the best of this variant. It has a big size and thick flesh.


This variant is the most famous type from Uttar Pradesh. It was first grown in a small town, Kakori.

It has reached high popularity and even the Nawab's (King's) garden.

It is one of the most loved varieties of this fruit.

Neelam and Imam Pasand

These two variants are exclusively grown in South India. Imam Pasand is considered to be a hot favorite amongst the royal families.

A ripe Imam Pasand is mottle green in color. Neelam, on the other hand, is large and has a yellow-red color.

It has a herby aroma and an elliptical, pointy base.

While Imam Pasand is typical of Andhra Pradesh. 

This delicious fruit is healthy and everyone's favorite! You need to consider a few general points when you buy any variant of this fruit.

  • Always buy fruit that is firm to touch. Soft and mushy fruits have a shorter shelf life.
  • The best way to test the quality of this fruit is by its smell. Every variant has a different smell, but it has a smell nevertheless. Don't buy odorless fruits.
  • Make sure that the aam you buy is carbide-free. Carbide is a chemical that is commonly used to ripen aam quickly. Thus, a carbide-free fruit is a naturally ripened fruit.
  • Always buy from a trusted seller. Fruits like these are exotic. So, buy from a trusted seller so that you are sure of the quality. 

Mangos King of fruits

Mangos are known as the king of fruits for a reason. They're delicious, nutritious, and versatile. Mangoes are also a good source of vitamins, minerals, and antioxidants.

Chemical free Naturally grown Alphonso Mangos

If you're looking for the healthiest mangoes, you should buy chemical-free, naturally-grown Alphonso mangoes. Chemical-free, naturally grown Alphonso mangoes are grown without any chemicals or pesticides. We ensure the mangoes are safe and healthy for you and your family.

Naturally ripened Alphonso mangos

Naturally ripened Alphonso mangoes are the best-tasting mangoes. Naturally ripened Alphonso mangoes are ripened on the tree and put into the grass haystack for ripening, which gives them the best flavour and texture.

How to identify Artificially Ripened Mangoes

Artificially ripened mangoes are less flavorful and nutritious than naturally ripened ones.

Delivery by airlines in Pan India

Many online retailers offer delivery of farm-fresh mangoes to all parts of India. It means you can enjoy the delicious taste of fresh mangoes no matter where you live in India.

Farm fresh Mango online

Suppose you're looking for the freshest mangoes. In that case, you should buy them online from a GI tag-certified reputable retailer like us.

Many online retailers sell mangoes, but are they chemical-free, naturally grown, GI tag-certified? Before buying, you need to check that don't go only on price.

When choosing an online retailer, read the reviews to ensure that the retailer is respected and their mangoes are high quality.


This is the finest fruit in the world. Live the season up to its fullest!

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